Focus on Dad’s favorites with this simple and casual Father’s Day menu, which features seasonal fruits and vegetables at their peak. Dips, salads and desserts can easily be made ahead, and the whole family will enjoy the outdoors while the sausages are on the grill.

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  Black and Tan

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  Bring a cooler filled with ice outside to store beers and other beverages in. You can drink the bottles on their own or use them to make other cocktails.

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  Roasted Garlic and Herb Dip

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  While others are setting up, try making popcorn on the grill. Place the kernels in a loose packet of aluminum foil over direct heat, and top with melted butter.

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  Artichoke and White Bean Salad

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  Set out condiments in small bowls for clean, easy toppings. Bring them out just before serving so they stay cool.

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  Grilled Sausages with Portobellos

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  Bring a sliced baguette and your favorite cheese along and make grilled meat and vegetables into a sandwich.

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  Asparagus with Saffron Aioli

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  Bring any fruits and vegetables you have on hand outside to throw on the grill for impromptu snacking.

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  Berry Cobbler

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  Buy simple vanilla ice cream to serve alongside the cobbler for a refreshing summer dessert.