King Kooker Wok Lets You Cook All Your Favorites Outdoors

Woks are most closely associated with Asian cuisine, especially stir-fry, and with good reason. The wok originated in China, and its high sloping sides and wide flat bottom make it uniquely suited to cooking stir-fry dishes. Woks, however, are far from single-dish pans. They can also be used for steaming, braising, simmering and even deep frying. The King Kooker Wok takes this already versatile piece of cookware to the next level with their unique stainless steel wok, which can be used both indoors and outdoors.

The Details

Inspired by the history, culture and flavors of Louisiana, King Kooker was founded in 1979 and has been producing heavy-duty outdoor cookware ever since. Their line of products includes smokers, jambalaya makers, outdoor steamers and of course, the King Kooker wok. If you enjoy tailgates, backyard barbecues, beach picnics or camping in style, you'll want King Kooker products in your arsenal.

The King Kooker wok may just replace the grill as your favorite way to cook outdoors. Whether you're enjoying a day at the beach, taking a week-long camping trip or just need to free up stovetop space when cooking for a crowd, this 18-quart capacity wok will serve you well. You can, of course, use it to whip up a large batch of stir-fry, but it's also ideal for frying eggs, making popcorn, searing burgers and much more. Just bolt the cooker together, hook it up to your propane tank and get cooking. The high-pressure cast iron burner gives out 80,000 BTUs, so you'll have plenty of heat for whatever you want to make.

When using your King Kooker wok outdoors, you'll set it atop the included 21-inch high tripod. You'll also have the option to use the wok on the stovetop using the stainless-steel wok ring that comes with it. In addition to the tripod stand and the wok ring, this King Kooker package also comes with a cooking thermometer, three wooden cooking utensils as well as the hose and regulator you'll need to attach your propane tank.