Sheet Pan Fajitas

Sheet Pan Fajitas is rated 5.0 out of 5 by 2.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 4

In this easy supper, slices of flank steak, bell peppers and onion are roasted together, then tucked inside warm tortillas and topped with mashed avocado and a squeeze of lime juice. And since everything is cooked on a single baking sheet, cleanup is a breeze.

Ingredients:

  • 1 lb. (500 g) flank steak, cut into 1/2-inch (12-mm) slices
  • 1 red bell pepper, seeded an thinly sliced
  • 1 yellow bell pepper, seed and thinly sliced
  • 1 yellow onion, thinly sliced
  • 3 garlic cloves, coarsely chopped
  • 2 Tbs. canola oil
  • 1 Tbs. chili powder
  • 1 tsp. kosher salt
  • 8 flour tortillas
  • Mashed avocado for serving
  • Lime wedges for serving
  • Hot sauce for serving

Directions:

Preheat an oven to 425°F (220°C).  

In a large bowl, toss together the steak, bell peppers, onion, garlic, oil, chili powder and salt until evenly coated. Spread the steak and vegetables out on a nonstick baking sheet. Roast, stirring once halfway through, until the steak is cooked through and the vegetables are tender, 12 to 15 minutes.  

During the last 5 minutes of cooking, wrap the tortillas in aluminum foil and place in the oven.

Divide the fajita mixture among the warm tortillas and serve with mashed avocado, lime wedges and hot sauce. Serves 4.

Williams Sonoma Test Kitchen

Rated 5 out of 5 by from Simple and delicious! If you use good quality, fresh ingredients, this recipe shouldn't disappoint. The only change I made was to broil everything for just a short time at the end of cooking, so that there would be a bit of a crispy surface to the meat, like you can get in grilling it. I served chopped cilantro along with the avocado and lime. This is ridiculously easy, and would be a wonderful dish to make for an informal gathering.
Date published: 2018-05-22
Rated 5 out of 5 by from Very easy Made these for lunch for my family. I did end up using chicken instead of beef, but it was delicious! I put foil on the sheet pan for easy clean-up. Otherwise, the recipe was made exactly as shown.
Date published: 2017-04-24
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