- Braised Chickpeas and Carrots with Yogurt Topping
- Braised Lentils with Squash, Mushrooms and Baby Kale
- Braised Soy-Ginger Chicken & Bok Choy
- Broccoli Rabe and Mozzarella Panini with Artichoke Spread
- Broccoli Rabe, Feta and Mint Pasta
- Brussels Sprouts and Potato Hash with Baked Eggs
- Brussels Sprouts and Potato Hash with Fried Eggs
- Buckwheat Crepes with Corn and Roasted Poblano Chiles
- Butternut Squash and Chickpea Curry
- Butternut Squash Barley Risotto