Waffles with Poached Eggs, Bacon and Spinach

Rated 5 out of 5
(1)

Homemade waffles, a treat any time you serve them, become an extravagant brunch when they are layered with bacon and baby spinach and topped with a perfectly poached egg. Here we suggest serving the waffles with maple syrup for a tasty combination of sweet and savory flavors, but you can serve them with hollandaise sauce if you prefer.