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Print this Calendar Print the Family Planner Steaks with Herb Butter Baby Broccoli with Garlic Yukon Gold Mashed Potatoes Chicken & Corn Chowder Herbed Garden Salad with Goat Cheese Fresh Bread Polenta with Vegetable Ragout Tricolore Salad Creole Striped Bass Collard Greens with Benne Seeds & Chili Oil Steamed Rice Sausages with White Beans Penne with Vodka Sauce Romaine, Gorgonzola, Grape & Walnut Salad Fresh Bread Herbed Pork Chops with Apples Steamed Broccoli Braised Chicken with Mushrooms Buttered Egg Noodles Green Salad with Vinaigrette Rigatoni with Mushroom Ragù Tricolore Salad Fresh Bread Shrimp Pad Thai Cuban Beef Picadillo Warm Tortillas Tangerine Beef & Snow Peas Steamed Rice Herbed Turkey Meatballs Yukon Gold Mashed Potatoes Green Beans with Almonds Veal Cutlets Gremolata Orzo with Lemon & Parsley Fast Fish Tacos Guacamole Whole Wheat Fettuccine with Chard Tricolore Salad Braised Soy-Ginger Chicken & Bok Choy Steamed Rice Creamy Mushroom Stroganoff Green Salad with Vinaigrette Pork Chops with Cider Glaze Herbed Spaetzle Steak Piperade Classic Mashed Potatoes Greek Lamb Kebabs Caramelized Cauliflower Steamed Rice Five-Spice Scallops with Noodles Turkey Cutlets with Herbed Pan Gravy Yukon Gold Mashed Potatoes Green Beans with Glazed Shallots & Lemon Grilled Portobello Burgers Yam French Fries Pork Cutlets with Mustard Sauce Carrots Glazed with Mustard & Brown Sugar Beef Sukiyaki with Noodles Wok-Seared Baby Bok Choy with Chili Oil & Garlic Mexican-Style Pork & Rice Soup Warm Tortillas Baked Halibut with Salsa Verde Orzo with Lemon & Parsley Brussels Sprouts with Toasted Hazelnuts