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Legendary industrial designer Komin Yamada brings a new ...
Description:
Legendary industrial designer Komin Yamada brings a new age of innovation to Global cutlery with Sai—individually hand-hammered knives with one-of-a-kind character. Unifying function and design, this distinctive Japanese chef's knife combines an ergonomic handle with a triple-layered steel ...
The Kikuichi history of fine craftsmanship dates back ...
Description:
The Kikuichi history of fine craftsmanship dates back to 12th century Japan, when an ancestor became a swordsmith for the emperor, marking each sword with the monarch’s chrysanthemum symbol. Today this proud tradition of metalwork continues with beautiful cutlery ...
Made in Japan of an advanced ceramic, the ...
Description:
Made in Japan of an advanced ceramic, the blade of this chef’s knife holds its exceptionally sharp edge up to ten times longer than steel and won't react with foods. The knife’s remarkably lightweight, ergonomic design reduces fatigue during ...
Indispensable for everyday cutting tasks from chopping to ...
Description:
Indispensable for everyday cutting tasks from chopping to slicing, Shun's chef's knife features a supersharp blade hollow-ground with indentations that reduce friction and minimize sticking. VG-MAX "super steel" blade is clad on each side with 34 microthin layers of stainless ...
Named Hikari after the Japanese word for "illumination," ...
Description:
Named Hikari after the Japanese word for "illumination," this masterfully crafted, lightweight chef's knife is distinguished by its stunning birch PakkaWood handle and "hornet's nest" pattern. Extraordinarily sharp with a long-lasting edge, the blade's micro serrations reduce friction for ...