Some of the best holiday meals are ones where everyone brings a favorite dish to the table. In the spirit of Friendsgiving, the members of the 2023 Chefs' Collective—a group of culinary experts from across the country who inspire us—share the recipes that they would most like to bring to a festive holiday potluck.
Recipes
Recipes by Course
- Breakfast
- Appetizers
- Soups
- Salads
- Breads
- Quiches & Tarts
- Potatoes
- Beans
- Pasta, Rice & Grains
- Pizza & Sandwiches
- Vegetables
- Seafood
- Chicken & Poultry
- Pork
- Beef
- Lamb
- Desserts
- Cocktails
- Sauces
This Season
- In Season Now
- Easy Summer Recipes
- Summer Cocktail Recipes
- The Best Berry Dessert Recipes
- Taste of Mexico
- Global Cuisines
- The Bread Shop
Menus
- David Nayfeld's Father's Day Menu
- The Test Kitchen's Alfresco Favorites Menu
- Trisha Yearwood's Southern Favorites
- Aarón Sánchez Creative Crowd-Pleasers
- All Menus
Featured Chefs & Celebrities
- Ina Garten
- Trisha Yearwood
- Aarón Sánchez
- Tyler Florence
- Stanlel Tucci
- Chefs' Collective
- Williams Sonoma Test Kitchen
Williams Sonoma Wine Shop
Resources
- Knife Skills Guide
- Guide to Apples
- Guide to Cheese
- Guide to Chocolate
- Guide to Eggs
- Guide to Lemons
- Guide to Olive Oil
- Guide to Pasta
- Guide to Pie
- Guide to Tea
- Guide to Wine
- Juicing 101