A brunch that you've cooked yourself is a lovely way to honor Mom on her special day. This simple menu, perfect for a casual gathering, includes tender crepes that are filled with fresh ricotta cheese and garnished with the season's first berries. Apple and sausage patties add a savory note to the meal. And for dessert, our lemon cloud tart topped with fluffy meringue and sugared violets will prove irresistible. What could be a better gift on Mother's Day?