Sweet Potato Souffle

Sweet Potato Souffles

The humble sweet potato is elevated to a starring role on the holiday table with this recipe for airy soufflés baked in cocottes that are perfectly sized for two. If you don't have 2-cup (500-ml) cocottes or just want to make a single large soufflé, simply use a 2-quart (2-l) soufflé dish and increase the baking time to 45 to 50 minutes.