Easy one-pot braised chicken made with our exclusive chicken fricassee starter is paired with rice and black beans—a Cuban staple—and crispy fried plantains for a dinner menu that evokes a Caribbean getaway. A caramel flan, as popular in Cuba as it is in Spain, makes a sweet ending to the meal.
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Mojito
Cuban Mojo Rice and Black Beans
Fried Plantains
Cuban-Style Chicken Fricassee
Caramel Flans