- Bacon, Onion and Walnut Mini-Breads
- Baguettes
- Beignets
- Braided Cheddar Loaf
- Bread and Sausage Stuffing
- Bread-Machine Pizza Dough
- Brioche Lyonnaise
- Brown Sugar-Raisin Bread
- Cardamom-Glazed Doughnut Bites
- Challah
- Cheddar Cheese Buns
- Cinnamon Rolls with Cream Cheese Icing
- Cinnamon Swirl Bread
- Cinnamon-Raisin Bread
- Cinnamon-Raisin French Toast
- Classic Brioche
- Classic White Bread
- Cloverleaf Rolls
- Crusty Country Loaf
- Crusty Multigrain Baguettes
- Dinner Rolls
- Emmer Focaccia
- Everything Parker House Rolls
- Figgy Cardamom Bread
- Flatbread with Chard and Manchego
- Flatbread with Olive Oil and Sea Salt
- Flatbread with Rosemary and Olive Oil
- Focaccia with Cherries, Honey and Thyme
- Focaccia with Heirloom Tomatoes
- French Onion Pull-Apart Bread
- Gooey Cinnamon Rolls
- Grilled Emmer Flatbread
- Hamburger Buns
- Homemade Hamburger Buns
- Honey-Wheat Sandwich Bread
- Hot Cross Buns
- Hot Potato Rolls
- Multigrain Yeast Bread
- New Orleans-Style Beignets
- Old-Fashioned Pecan Sticky Buns
- Olive Sourdough Loaf
- Overnight Cinnamon Rolls
- Overnight No-Knead Bread with Rosemary
- Parker House Rolls
- Parker House Rolls with Honey Butter
- Parker House Rolls with Rosemary Salt
- Parker House Rolls with Thyme
- Parmesan Cheese Bread
- Parmesan Pastry Knots
- Parmesan, Black Pepper and Garlic Pull-Apart Bread
- Pizza Stone Pita with Herbed Labneh
- Polenta Bread
- René's Rye Bread
- Roasted Garlic Bread
- Rosemary Cheese Bread
- Rosemary Sufganiyot with Tomato Jam
- Rosemary-Lemon No-Knead Bread
- Rosemary-Olive Bread
- Rustic Dinner Rolls
- Rustic Flatbread with Egg, Arugula and Pecorino
- Sage Bread Sticks (Grissini alla Salvia)
- Sally Lunn Herbed Rolls
- Skillet Rolls with Raspberry Jam
- Soft Pretzel Rolls
- Soft Pretzels with Grainy Mustard