Looking for a fresh idea for your next dinner party? Try a menu of Thai classics, boldly flavored dishes that will impress any guest. Start off with an easy chicken satay made with our peanut grilling sauce, or perhaps Thai chicken lettuce wraps, which guests can assemble themselves while they are waiting on the main course. For the main course, a stir-fried beef dish with basil comes together quickly, while traditionalists might want to make pad Thai, ubiquitous in Thai restaurants but much easier than you would expect to make at home. Alongside these, a green papaya salad is a fresh-tasting addition. Sticky rice topped with coconut cream and slices of mango is a refreshing end to the meal.
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