Savor the Flavors of Mexico
Enjoy the bold flavors of Mexican cuisine with these recipes from the Williams Sonoma Test Kitchen and some of our favorite chefs.
The Perfect Guacamole >
Salsa Verde Cruda >
Seared Panela Cheese Quesadillas with Roasted Tomatillo Salsa >
Summer Salad with Chamoy Dressing >
Enchiladas Verdes >
Frijoles de la Olla >
Estofado de Pollo >
Chicken, Tortilla and Lime Soup >
Chipotle Lime Fish Tacos >
Braised Beef Cheek Barbacoa >
Chicken and Summer Vegetable Enchiladas Verde >
Camarones a la Diabla Asados >
Ancho Short Rib Tacos with Pickled Red Onions >
Huevos Rancheros with Roasted Tomato Sauce >
Chicken Chile Verde with Hominy >
Mexican Wedding Cookies >
Chocoflan >
Mango-Chile Ice Pops >
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