To help ring in the Year of the Dragon, we asked four of our favorite chefs—Lisa Lin, Esther Choi, Mei Lin and Lena Wu—to share the dishes that they would love to bring to a Lunar New Year potluck.
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Pork & Cabbage Potstickers
Smashed Cucumbers with Mustard Vinaigrette
Sesame Noodles with Chili Oil & Scallions
Chinese-Style Whole Fish with Ginger & Chili Crisp
Beef Japchae