Good fry pans in a variety of sizes are must for any well-stocked kitchen. These versatile workhorses are most often used for savory dishes, but they're also ideal for whipping up many simple desserts, and serving them at the table straight from the pan is a fun and easy way to serve sweets at the end of a dinner. Here are a few ideas to get you started making sweet treats in your favorite fry pan.
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Skillet Rolls with Raspberry Jam
Skillet Apple-Cranberry Crisp with Hazelnuts
Skillet Chocolate Chip Cookie
Dutch Baby with Sautéed Pears