When you’re hosting a cookie exchange, offer guests an assortment of savory snacks – they’ll tide everyone over until it’s time to sample the cookies! To simplify serving and cleanup, we’ve chosen finger foods like miniature quiches and spiced roasted nuts.
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Ham and Spinach Quiches
Crostini with Herbed Chèvre and Kumquats
Spiced Roasted Nuts
Olives with Orange and Marjoram
Roasted Red Bell Pepper Hummus
Dates Stuffed with Goat Cheese
Spicy Broccoli Rabe Bruschetta
Moroccan-Style Meatballs
Lemon Chicken Salad on Crostini
Lahvosh Filled with Goat Cheese, Walnuts and Dried Figs
Pear Sparklers
Spiced Hard Apple Cider