Vanilla & Buttercream Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking powder, salt, vanilla extract, 6x confectioners' sugar, vanilla bean paste, corn syrup, water, palm oil, cocoa powder, gum tragacanth, natural flavors, artificial flavors, cellulose gum, modified cornstarch, potassium sorbate, glycerin, acetic acid, caramel color.
Chocolate & Buttercream Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking powder, salt, vanilla extract, 6x confectioners' sugar, vanilla bean paste, cocoa powder, corn syrup, water, palm oil, gum tragacanth, natural flavors, artificial flavors, cellulose gum, modified cornstarch, potassium sorbate, glycerin, acetic acid, caramel color.
Pumpkin Spice Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking powder, salt, vanilla extract, 6x confectioners' sugar, pumpkin, allspice, nutmeg, pasteurized milk, pasteurized cream, cheese culture, salt, carob bean gum, maple extract, corn syrup, water, palm oil, gum tragacanth, natural flavors, artificial flavors, cellulose gum, modified cornstarch, potassium sorbate, glycerin, acetic acid, Yellow #6, caramel color.
Chocolate Squared Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking powder, salt, vanilla extract, cocoa powder, 40% heavy cream, unsweetened chocolate, soy lecithin, cocoa butter, corn syrup, water, palm oil, gum tragacanth, natural flavors, artificial flavors, cellulose gum, modified cornstarch, potassium sorbate, glycerin, acetic acid, Yellow #6, caramel color, Red #40, Red #3.
Salted Caramel Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking powder, salt, vanilla extract, 6x confectioners' sugar, vanilla bean paste, glucose, potassium sorbate, agar, sodium bicarbonate, corn syrup, water, palm oil, gum tragacanth, cocoa powder, natural flavors, artificial flavors, cellulose gum, modified cornstarch, potassium sorbate, glycerin, acetic acid, Red #40, caramel color, Yellow #5.
Maple Chocolate Chip Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking soda, salt, 6x confectioners' sugar, pasteurized milk, pasteurized cream, cheese culture, salt, carob bean gum, unsweetened chocolate, soy lecithin, cocoa butter, vanilla extract, pure maple extract, corn syrup, water, palm oil, gum tragacanth, natural flavors, artificial flavors, cellulose gum, modified cornstarch, potassium sorbate, glycerin, acetic acid, Yellow #6, caramel color.
Red Velvet Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking soda, salt, 6x confectioners' sugar, pasteurized milk, pasteurized cream, cheese culture, salt, carob bean gum, cocoa powder, propylene glycol, propylparaben, vanilla extract, apple cider vinegar, corn syrup, water, palm oil, gum tragacanth, natural flavors, artificial flavors, cellulose gum, modified cornstarch, potassium sorbate, glycerin, acetic acid, Red #40, Red #3, caramel color, Yellow #5.
Chocolate Caramel Swirl Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking powder, salt, vanilla extract, cocoa powder, 40% heavy cream, unsweetened chocolate, soy lecithin, cocoa butter, corn syrup, water, palm oil, gum tragacanth, natural flavors, artificial flavors, cellulose gum, modified cornstarch, potassium sorbate, glycerin, acetic acid, glucose, agar, sodium bicarbonate.
Chocolate Caramel Pecan Fudge Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking powder, salt, vanilla extract, 6x confectioners' sugar, vanilla bean paste, cocoa powder, pasteurized milk, pasteurized cream, cheese culture, salt, carob bean gum, high-fructose corn syrup, corn syrup, skim milk, water, hydrogenated coconut oil, cocoa processed with alkali, modified cornstarch, sodium citrate, disodium phosphate, mono- and diglycerides, potassium sorbate, vanillin, artificial flavor, polysorbate 60, emulsifier, xanthan gum, desiccated coconut (processed with sugar, water, propylene glycol, salt), sodium metabisulfite, pecans, glucose, agar, sodium bicarbonate.
Pumpkin Cheesecake Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking soda, salt, vanilla extract, pumpkin, allspice, nutmeg, maple extract, pasteurized milk, pasteurized cream, cheese culture, salt, carob bean gum, 6x confectioners' sugar, graham flour (whole-grain wheat flour), molasses, canola oil, high-fructose corn syrup, palm oil, leavening (baking soda and/or calcium phosphate), salt, corn syrup, water, gum tragacanth, natural flavors, artificial flavors, cellulose gum, modified cornstarch, potassium sorbate, glycerin, acetic acid, Yellow #6, caramel color.
Caramel Apple Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking soda, salt, Gala apple, 6x confectioners' sugar, pasteurized milk, pasteurized cream, cheese culture, salt, carob bean gum, glucose, potassium sorbate, agar, sodium bicarbonate, vanilla extract, corn syrup, water, palm oil, gum tragacanth, natural flavors, artificial flavors, cellulose gum, modified cornstarch, potassium sorbate, glycerin, acetic acid, Red #40, caramel color, Yellow #5.
Peanut Butter Fudge Cupcake: Butter, eggs, sugar, wheat flour enriched, malted barley flour, milk, baking powder, salt, vanilla extract, 6x confectioners' sugar, cocoa powder, pasteurized milk, pasteurized cream, cheese culture, salt, carob bean gum, cocoa powder, vanilla extract, roasted peanuts, hydrogenated vegetable oil (contains soybean oil, rapeseed oil), high-fructose corn syrup, corn syrup, sweetened condensed skim milk, hydrogenated coconut oil, cocoa processed with alkali, modified cornstarch, sodium citrate, disodium phosphate, mono- and diglycerides, potassium sorbate, vanillin, polysorbate 60, xanthan gum, water, palm oil, gum tragacanth, natural flavors, artificial flavors, cellulose gum, potassium sorbate, glycerin, acetic acid, Yellow #6, caramel color, Red #40, Red #3.

Georgetown Cupcake Thanksgiving Cupcakes, Set of 12