It’s the last hurrah before summer ends, so make this barbecue a memorable one. We’ve got you covered with a trio of burgers that will satisfy every taste—classic beef burgers stuffed with pimento cheese, turkey burgers, and a meatless version made with chickpeas and roasted red peppers. Round out the meal with late-summer favorites like a bean and corn salad and plum-raspberry cobbler.
Recipes
Recipes by Course
- Breakfast
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- Pizza & Sandwiches
- Vegetables
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- Chicken & Poultry
- Pork
- Beef
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- Desserts
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This Season
Menus
- Joshua Weissman's Rosh Hashanah Dinner
- Palak Patel's Diwali Feast
- Halloween Party
- Nikk Alcarez's Halloween Desserts
- Fall Harvest Dinner
- Supper for a Crowd
- Test Kitchen's Thanksgiving Menu
- All Menus
Featured Chefs & Celebrities
- Aarón Sánchez
- Ina Garten
- Stanlel Tucci
- Trisha Yearwood
- Tyler Florence
- Chefs' Collective
- Williams Sonoma Test Kitchen
Williams Sonoma Wine Shop
Resources
- Knife Skills Guide
- Guide to Apples
- Guide to Cheese
- Guide to Chocolate
- Guide to Eggs
- Guide to Lemons
- Guide to Olive Oil
- Guide to Pasta
- Guide to Pie
- Guide to Tea
- Guide to Wine
- Juicing 101