- Panzanella (Bread Salad)
- Panzanella Toasts
- Peach and Yogurt Soup
- Peaches with Prosciutto and Mascarpone
- Peaches with Prosciutto and Mint
- Peaches, Pluots and Coppa
- Pear Compote with Cheeses
- Peppered Beef Tenderloin Crostini with Caramelized Onions
- Persimmons Wrapped in Smoked Ham
- Pickled Cauliflower with Chili Bread Crumbs (Cavolfiore Piccante)