A home-baked dessert is always a sweet surprise on Mother's Day. For an impressive ending to a celebratory meal, serve a light-and-airy genoise with fresh strawberries and whipped cream tucked inside. Baked goods also make delectable gifts for the moms in your life, including family members and close friends. Our delicate lemon madeleines and bite-size tartlets filled with chocolate and raspberries are perfect treats for the occasion.
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This Season
Menus
- Joshua Weissman's Rosh Hashanah Dinner
- Palak Patel's Diwali Feast
- Halloween Party
- Nikk Alcarez's Halloween Desserts
- Fall Harvest Dinner
- Supper for a Crowd
- Test Kitchen's Thanksgiving Menu
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Featured Chefs & Celebrities
- Aarón Sánchez
- Ina Garten
- Stanlel Tucci
- Trisha Yearwood
- Tyler Florence
- Chefs' Collective
- Williams Sonoma Test Kitchen
Williams Sonoma Wine Shop
Resources
- Knife Skills Guide
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- Guide to Lemons
- Guide to Olive Oil
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- Guide to Tea
- Guide to Wine
- Juicing 101