The Backyard Barbecue is a time-honored tradition that strikes when the weather is right and the days are long. Pick a sunny day or warm evening, fire up the coals on the grill, and take advantage of the bounty of produce that arrives with the summer season.
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Mix thin slices of lime with ice cubes when serving cold beverages to add extra flavor and color.
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Canning jars filled with preserved fruits and vegetables make perfect homemade party favors. Tie a bright-colored bandanna and decorative ribbon around the lid for an edible souvenir.
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Cover wicker trays in natural parchment paper for easy serving that looks great and won’t cause a mess.
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Make individual bundles of cutlery and cloth napkins and secure them with twine to make eating easy.
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