For that most romantic of holidays, we feature two menus—a festive brunch plus a delectable dinner for two. Our brunch menu offers recipes that are easy to prepare yet taste delicious, including baked eggs, cider-glazed sausage and raspberry-lemon muffins. The French-inspired dinner, featuring steaks with a shallot-red wine sauce and warm molten chocolate cakes, is sure to win your loved one’s heart.
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