Looking for inspiration for your next dinner party? Just look toward Sicily, Italy's island jewel, which has a rich culinary tradition, incorporating influences from all around the Mediterranean. Start off with fritto misto, fried vegetables dipped into a pesto flavored with sun-dried tomatoes and red pepper flakes, in true Sicilian fashion. Tagliatelle with lightly bitter broccoli rabe, capers and walnuts makes a great vegetarian main, or whip up a stew that’s full of the seafood that’s a hallmark of Sicilian cooking. For dessert? A fruit parfait that incorporates sweet whipped ricotta cream that recalls cannoli, Sicily’s iconic dessert.
Fritto Misto with Sicilian Pesto Aioli
Shaved Fennel Salad with Citrus and Olives
Tagliatelle with Broccoli Rabe, Capers and Walnuts
Sicilian Seafood Stew with Couscous
Fruit Parfaits with Cannoli Cream and PistachiosRecommended Products
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$59.95
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$149.95
