The Williams Sonoma Test Kitchen chefs spent countless hours testing and tinkering to develop these Thanksgiving turkey recipes. Whether you’re planning a traditional holiday meal or a feast with modern flair, the recipes in this collection will help you achieve poultry perfection on Turkey Day.
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Make-Ahead Roast Turkey
Buttermilk-Brined Turkey
Honey-Glazed Turkey with Sage and Roasted Garlic
Never-Dry Roast Turkey
Classic Roast Turkey
Rolled Stuffed Turkey Breast
Spatchcocked Turkey and Gravy
Roasted Turkey with Brown Sugar Brine
Dry-Brined Roast Turkey
Sage-Roasted Turkey
Herbes de Provence Roast Turkey
Buttermilk Black Pepper Dry-Brined Turkey