Those who like it hot will fall in love with this festive summer menu that can be prepared almost entirely out of doors. Start things off with a cocktail made from fresh muddled peaches and rye whiskey (or, if you'd prefer something less spriritous, a refreshing glass of sangria made with one of our easy mixers). Shrimp grilled with our chili-lime seasoning is a quick way to get the party started, and our grilled pork loin can be accompanied with chiles as hot or as mild as you like. A bowl of ice cream makes a refreshing end to a fiery feast.
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