Stainless Steel Steak Knife

  • Sugg. Price $120 Our Price $49.95
    Since 1814, Wüsthof of Germany has been designing and producing some of the world’s finest cutlery. Now under its seventh generation of family ownership, the company continues to create knives prized for their long-lasting precision blades. Set includes eight 4” steak knives. Each knife is crafted from 18/10 stainless steel. Stainless-steel handles are impervious to warping or absorbing moisture. Sharp serrated edges are designed to cut easily through thick steaks without tearing. Set includes an elegant storage box. 4"-long blade; 4 3/4"-long handle; 3.5 oz. Made in China.
  • $99.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of these steak knives was inspired by a shepherd's tool first manufactured in the village of Laguiole in the 19th century. Made of thicker, heavier-gauge stainless steel than other Laguiole flatware on the market, each is hand polished and finished for a difference in quality you can really see and feel. Set includes four 4 1/4" steak knives and a wooden storage case. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of polished stainless steel with three visible rivets. Individually polished and finished by hand. Knives coordinate with our Laguiole flatware. Dishwasher safe. Made in France. 
  • Sugg. Price $180 Our Price $59.95
    Crafted by Wüsthof of Germany, this set equips you with the carving essentials to cut and serve at the table. The collection of forged steak knives, carving knife and fork comes in a handsome presentation case, making an impressive gift or entertaining set. Set includes eight 4" serrated steak knives, a carving knife and a carving fork. Each knife is crafted from 18/10 stainless steel. Steak knives have sharp serrated edges designed to cut easily through thick steaks without tearing. Set includes an elegant wooden storage chest.
  • Sugg. Price $75 Our Price $59.95
    Inspired by the high-performance cutlery in fine steakhouses, these precision knives are designed to slice effortlessly through thick, juicy steaks and chops. Each p knife is crafted from gleaming 18/10 stainless steel for top performance, sharpness and durability. Set includes six 4" steak knives. Crafted from 18/10 stainless steel. Sharp serrated edges designed to glide through meats without tearing. Smooth handles are comfortable to hold.
  • $319.95
    In the heart of the French countryside, a tradition of handcrafting fine cutlery has existed since 1829. Made using classic artisanal methods, these steak knives are individually forged from a single block of stainless steel, with razor-sharp blades and ergonomic handles that provide exceptional comfort and a satisfying heft. Set of six. Each features distinctive Laguiole en Aubrac cow's head stamp. Blades are fire forged from ultra-strong stainless steel. Handmade in France.
  • Sugg. Price $65 Our Price $49.95
    An excellent value, this set of steak knives features blades of high-carbon stainless steel, ice-hardened for strength and sharpness. Handles of stainless steel create a sleek look. Set of four 4 1/2" steak knives. Blades are precision-stamped from single pieces of high-carbon stainless steel. Micro serrations on blade edges help the knives slice cleanly through steaks, chops and other individual cuts. Zwilling’s patented Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic. Edges are hand honed and finished for long-lasting sharpness. Stainless-steel handles.
  • Sugg. Price $350 Our Price $175.95
    Global's award-winning designs adapt themselves beautifully to these efficient steak knives. Great for everything from thick, juicy steaks to tender pork chops, our exclusive set combines four knives with a stainless-steel display case that's perfect for bringing out to the grill. Afterward, use it as an in-drawer knife-storage rack. 5-piece set includes four of Global's signature steak knives – plus an ingenious case for storage and display. Stamped blades are made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion. Prominent 1/4" edge is visible to the naked eye and ground straight to a point for impressive sharpness and edge retention. Stainless-steel handles are seamlessly constructed and textured for a good grip. Crafted to professional standards, these lightweight knives are perfectly balanced.
  • $99.95
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand. Set includes four steak knives and a wooden storage case. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of molded resin with three stainless-steel rivets. Individually polished and finished by hand. Knives coordinate with our Laguiole flatware. Dishwasher safe. Made in France.
  • Sugg. Price $272 Our Price $169.95
    Since 1814, Wüsthof has been designing and producing some of the world's finest cutlery. These German-made steak knives feature lustrous plum wood handles and extremely sharp, fine blade edges that slice through meat without tearing or shredding. The accompanying wooden box makes this set ideal for presentation at the table – or for gifting. Set includes six steak knives in a black wooden storage box. High-carbon stainless-steel knife blades are laser-cut stamped. Elegant plum wood handles feature a unique wood grain with natural luster. Handles are triple-riveted to blades. Knives are made in the historic cutlery center of Solingen, Germany.
  • $99.95
    This set of Laguiole Jean Debost steak knives comes complete with a wooden block, making it an impressive collection for entertaining. The Jean Dubost company, founded in 1920, chooses the best steels and materials in order to provide Laguiole products 100% made in France. Each knife is hand polished and finished for a difference in quality you can really see and feel, with the utmost respect for the cutlery tradition. Set includes six steak knives and a beechwood storage block. High-quality stainless-steel blades offer superior durability, stain resistance and a pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Handles of molded resin or polished stainless steel. Made in Laguiole, France.
  • $99.95
    This set of steak knives has the well-worn appeal of vintage Laguiole cutlery, thanks to its masterful antique finish. Founded in 1920, the Jean Dubost company chooses only the finest French-made steel and materials for Laguiole products. Each knife is handcrafted for exceptional quality you can see and feel, with the utmost respect for the cutlery tradition. Set includes six steak knives and a beech wood storage case featuring the iconic Laguiole bee. High-quality stainless-steel blades offer superior durability, stain resistance and a satisfying heft. Slightly curved blades have serrated edges to cut easily through meat. Riveted stainless-steel handles feature a vintage finish achieved through a special hammering technique.
  • Sugg. Price $624 Our Price $419.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. Shun Premier's steak knife set ensures an impressive presentation and razor-sharp performance when you're serving steaks, chops and other meats. Set includes four steak knives. Blades feature core of extremely hard VG-MAX "super steel" clad on each side with 34 microthin layers of stainless steel. The striking hand-hammered finish ( tsuchime in Japanese) reduces drag when cutting and helps to quickly release food from the blade. Walnut-finish PakkaWood handles have a two-position design, providing a trigger grip for pull cuts and the perfect balance point for a pinch grip. Stainless-steel end caps embossed with the Shun logo add stability, strength and wide weight distribution from end to end.
  • Sugg. Price $380 Our Price $199.95
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. The strong yet flexible blades of these steak knives cut easily through steaks, chops and other individual meat cuts. Set includes four individual steak knives. Precision forged using Zwilling’s Sigmaforge process, which incorporates the Fridour ice-hardening technique to produce corrosion-resistant blades that are exceptionally hard yet flexible. Precise lasers are used to ensure each blade’s edge is at the ideal cutting angle for maximum sharpness. Stainless-steel end caps provide excellent balance while cutting. Permanently bonded polypropylene handles have just enough texture for a secure, comfortable grip. Bolsters transition seamlessly to handles to accommodate a wide variety of cutting grips. Made in Germany by Zwilling J.A. Henckels, founded in 1731.
  • Sugg. Price $38 Our Price $24.95
    Kai, one of Japan's largest and most historic cutlery companies, has developed Kai Luna to offer superior cutlery design at an affordable price. Each knife has a high-carbon stainless-steel blade that is mirror-polished and finished with unique hammered detail. This set includes four steak knives with razor-sharp serrations to slice effortlessly through meat. Traditional Japanese hammered finish helps release food more easily. Mirror polishing with graze-finish edge increases stain and corrosion resistance. German DIN1.4116 high-carbon stainless-steel blade holds a super-sharp edge. 16-degree cutting edge is sharper and more precise than standard Western-style knives. Lightweight, soft-grip handle has rubberized inserts for a comfortable, secure grip. Set of four steak knives.
  • Sugg. Price $168 Our Price $99.95
    Since 1814, Wüsthof has been designing and producing some of the world's finest cutlery. These German-made steak knives feature lustrous plum wood handles that are silky-smooth to the touch. The extremely sharp, fine blade edges slice through meat without tearing or shredding. Set includes four steak knives. High-carbon stainless-steel knife blades are laser-cut stamped. Elegant plum wood handles feature a unique wood grain with natural luster. Handles are triple-riveted to blades. Crafted in the historic cutlery center of Solingen, Germany.
  • Sugg. Price $211 Our Price $119.95
    In its seventh-generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Special set includes six 4 1/2” steak knives and a 6-slot storage block that keeps them handy on the countertop. The serrations along these steak knives’ edges allow them to “saw” through meat without crushing or tearing for cleaner cuts. The stamped blades are made of high-carbon stainless steel for top performance and durability. Triple-riveted high-impact plastic handles provide a secure, comfortable grip. Handsome 6-slot hardwood block is gentle on knives’ edges. Steak knives: 4 1/2”-long blade; 4 1/2”-long handle; 1.75 oz. Knives are made in Germany. Knife block is made in China.
  • Sugg. Price $300 Our Price $199.95
    Named after Tokyo’s Shima Steakhouse, famous for serving some of the finest beef in the world, these distinctive steak knives are handcrafted of a premium Japanese high-carbon stainless steel. The 16˚ razor-sharp edge cuts with remarkable precision, retaining the meats flavor far better than serrated steak knives. Set of four steak knives. Crafted of Japanese high-carbon stainless steel for excellent cutting performance and sharp edge-holding capability. Mirror-polished, slightly curved blade ensures easy, precision slicing. Full-tang construction provides balance in the hand and strength for the task. Fully riveted handle scales are made of ebony PakkaWood with a decorative inlay. Contoured handle design tapers toward the blade to provide a comfortable grip for precise cutting control. 5"-long blade; 4 3/8"-long handle. Handcrafted in Japan.
  • Sugg. Price $279 Our Price $175.95
    Made to the exacting standards of Japanese professional chefs, Global's award-winning knives are an excellent choice for the discerning home cook. When you're set to slice into a thick, juicy steak or pork chop, using a knife designed especially for the task at hand heightens your pleasure. These steak knives feature Global's trademark seamless stainless steel construction and striking design. Stamped blades are made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion. Prominent 1/4" edge is visible to the naked eye and ground straight to a point rather than beveled resulting in impressive sharpness and edge retention. Stainless-steel handle is seamlessly constructed and textured for a good grip. Crafted to professional standards, this knife is lightweight yet perfectly balanced. Set of four.
  • $39.95
    Clean, sleek lines and a lustrous satin finish distinguish these steak knives designed at Robert Welch's award-winning studio. Their style is right at home with contemporary table settings as well as traditional dinnerware. Each knife is forged from a single ingot of hardened stainless steel for a well-honed cutting edge. Serrated blades slice easily through steaks and chops. Gently curved V-tip handles rest comfortably in the hand. Matte satin finish on handles resists fingerprints. Dishwasher safe. 25-year warranty against manufacturing defects. Set of four.
  • Sugg. Price $748 Our Price $469.95
    From our premium Kaji line by Japan's Shun, these steak knives combine new technology with centuries-old traditions of handcraftsmanship. Set includes four steak knives. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Inspired by centuries-old samurai sword–making techniques, the blade's construction creates a supersharp cutting edge. Handles are made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control. These NSF-certified knives meet the high-level safety standards for professional kitchens. Handcrafted in Japan. A Williams Sonoma exclusive.
  • $99.95
    Centered in the historic knife-making region of Laguiole, France, Jean Dubost has introduced a range of environmentally friendly knives that are fully recyclable. This steak knife set carries on the Dubost tradition of craftsmanship and innovation with the contemporary update of plant-based bioplastic handles. Set of 6 steak knives. Serrated blades are mirror-polished stainless steel. Plant-based bioplastic handles are derived from cornstarch; 100% biodegradable and compostable. Stainless-steel blades and endcaps are 100% recyclable. Bolsters are decorated with a tiny bee – a symbol of France's Laguiole region. Packaged in a recycled cardboard box printed with natural vegetable inks. Dishwasher safe. Made in Laguiole, France.
  • $59.95
    From the studio of Robert Welch, one of Britain's leading houseware designers, Aston flatware evokes traditional style with its understated, subtle elegance. Inspired by classic flatware patterns, these steak knives feature a delicate raised band that outlines the graceful curves of the handle. Each knife is forged from a single ingot of hardened stainless steel for a well-honed cutting edge. Serrated blades slice easily through steaks and chops. Polished by hand for an exceptional finish. Dishwasher safe. 25-year warranty against manufacturing defects. Set of four.
  • Sugg. Price $65 Our Price $49.95
    An excellent value, this set of steak knives features blades of high-carbon stainless steel, ice-hardened for strength and sharpness.   Set of four 4 1/2" steak knives. Blades are precision-stamped from single pieces of high-carbon stainless steel. Micro serrations on blade edges help the knives slice cleanly through steaks, chops and other individual cuts. Zwilling's patented Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic. Edges are hand honed and finished for long-lasting sharpness.
  • $79.95
    Our steak knives make for an impressive presentation of grilled meats, slicing effortlessly through everything from tender filet mignon to the thickest chops. Packaged in a wooden storage case, this set is ideal for outdoor entertaining or sharing as a gift. Designed and made exclusively for Williams Sonoma . Stainless-steel blades are sharpened to a fine edge.  Walnut handles with visible rivets.  Includes walnut storage box. Set of four.  
  • Sugg. Price $180 Our Price $99.95
    These steak knives are produced to the same exacting specifications as professional-quality kitchen cutlery and deftly slice through even the thickest steaks, from Porterhouse to rib-eye. Each knife has a tang that extends the entire length of the handle for superb balance. The blades are stamped from a single piece of high-carbon stainless steel for superior edge retention. Presented in a beechwood storage box, the knives are inspired by architect Matteo Thun, who has contributed his design expertise to our Zwilling Pro collection. Set includes four 4 1/2" steak knives. Blade is forge of Zwilling Special Formula high-carbon stainless steel for durability and edge retention. Zwilling’s Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic. Polypropylene handles are triple riveted to a full tang and contoured for a secure, comfortable grip. Knife blades are individually hand sharpened and polished. Made in Spain.
  • Sugg. Price $126 Our Price $79.95
    The Zwilling Gourmet collection brings you outstanding performance at a great value. With comfortable handles and a lightweight feel, Gourmet knives offer confident, fatigue-free cutting. This set of four knives features remarkably sharp laser-controlled edges for cleanly slicing through steak, chops and other meat. Set of four 4 1/2" straight-edge steak knives. Each blade is precision-stamped from single piece of high-carbon stainless steel. Zwilling's patented Friodur ice-hardening technique results in an ultra-hard, sharp blade that is corrosion resistant and highly elastic. Precise lasers are used to ensure each blade edge is at the optimal cutting angle for maximum sharpness. Traditional three-riveted handle with full tang provides maximum comfort and stability while cutting. Highly durable POM handle has stainless-steel rivets that provide perfect balance between blade and handle. Center rivet is laser inscribed with Zwilling logo. Made in Germany by Zwilling J.A. Henckels, founded in 1731.
  • $39.95
    Created by award-winning English designer Robert Welch, this set of steak knives combines a clean, contemporary look with classic accents. The gleaming stainless-steel knives are pleasantly weighty with narrow bolsters and elegant handles. They cut through meat with precision and ease. Each knife is forged from a single ingot of hardened stainless steel for a well-honed cutting edge. Serrated blades slice easily through steaks and chops. Mirror-polished finish. Dishwasher safe. 25-year warranty against manufacturing defects. Set of four.
  • Sugg. Price $476 Our Price $319.95
    Crafted in Japan, these steak knives have blades forged of stainless steel clad with 16 microthin layers of high-carbon steel. The result is a supersharp blade that combines the beauty of traditional Damascus steel with modern rust-resistance and durability. Set includes four steak knives. VG-MAX "super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edges are long lasting and easy to maintain. Durable PakkaWood handles resist moisture and have a D shape, to sit comfortably in the hand. NSF-certified knives meet high-level safety standards for professional kitchens.
  • $99.95
    In the heart of the French countryside, the Dubost family has been creating fine flatware for four generations. The design of these steak knives was inspired by a shepherd's tool first manufactured in the village of Laguiole in the 19th century. Set includes six steak knives and a wooden storage case featuring the distinctive Laguiole bee. Slightly curved knives with serrated blades are crafted from polished rust-resistant stainless steel. Triple-riveted full tangs for durability and balance. Handles are made of olivewood. Made in France.
  • $489.95
    In the heart of the French countryside, a tradition of handcrafting fine cutlery has existed since 1829. Made using classic artisanal methods, this set of six steak knives is made entirely by a single craftsman, from shaping the handles to fitting the Sandvick stainless-steel blades. Set includes six handmade steak knives and an oak storage case featuring the distinctive Laguiole en Aubrac cow's head stamp. Blades are forged from ultrastrong Sandvick stainless steel. Each handle is made of a different wood: olivewood, juniperwood, pistachio tree, briar tree, amourette wood and ebene. Made in Laguiole, France.
  • Sugg. Price $350 Our Price $183.95
    Williams Sonoma's partnership with Global cutlery led to the development of Global Ukon, the perfect synthesis of Japan's knife-making heritage, modern design and superior performance. Details like a dual-surface handle, an ambidextrous thumb rest and a thicker blade with a noticeably sharper edge are indications of Ukon's technical innovation. Like all Global knives, the cutlery offers perfect balance and seamless construction. This set of four steak knives is made to the same standards as Ukon kitchen knives for ease of cutting at the table. Knife edges are 10% sharper out of the box based on internationally recognized C.A.T.R.A. testing. Dual-surface handles have smooth and textured sides, representing the fusion of modern design and Global tradition. Thicker blades provide added durability and strength without compromising performance. Ergonomic handle and rounded spine ensure extra comfort and minimize fatigue. Stamped blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion. Made in Japan exclusively for Williams Sonoma. Set of four.
  • $349.95
    From France's Laguiole region – famed for its expertly crafted knives – each of these steak knives is the work of a single master cutler whose craft begins with shaping the French olivewood handle and concludes with fitting the signature stainless-steel blade. Our set arrives with a magnetic oak storage case. Set includes four handmade steak knives and a wooden storage case. Blades are forged from ultra-strong Sandvik steel. The decorative chasing on the metal spine is the signature of the craftsman who made the knife. Handles are polished French olivewood, sustainably harvested and FSC-certified. Made in Laguiole, France.