We partnered with renowned Iron Chef star and award-winning author Masaharu Morimoto to bring authentic Japanese flavors to your kitchen with a new collection of sauces, condiments and ramen starters. Here are some of Morimoto's favorite dishes to make with this pantry collection, including crispy chicken karaage, tender Wagyu New York strip steak and hearty miso ramen.
Recipes
Recipes by Course
- Appetizers
- Soups
- Salads
- Pasta, Rice & Grains
- Vegetables
- Seafood
- Chicken & Poultry
- Pork
- Beef
- Desserts
Chefs & Celebrities
- Williams Sonoma Test Kitchen
- Ina Garten
- Stanlel Tucci
- Trisha Yearwood
- Tyler Florence
- Chefs' Collective

Chicken Karaage with Spicy Garlic Soy
Vegan Miso Ramen
Tofu Teriyaki
Mazesoba
Morimoto’s Wagyu New York Strip Steak