Kids love to help cook breakfast for mom on Mother’s Day, so gather the little ones in the kitchen to help make this easy yet festive meal. Pancakes are beloved by kids and grownups alike, especially when they’re studded with fresh blueberries and dusted with confectioners’ sugar. Maple-glazed bacon is easy to make by simply brushing the slices with maple syrup a few minutes before they are done baking in the oven. Even the youngest kids can get in on the action by helping to assemble fruit parfaits made with purchased yogurt and granola. Serve it all with nonalcoholic sparkling citrus spritzers that the whole family can enjoy.
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This Season
Menus
- Joshua Weissman's Rosh Hashanah Dinner
- Palak Patel's Diwali Feast
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- Fall Harvest Dinner
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Resources
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