Wood Kitchen Cutting Board

  • $20
    Life in the kitchen is easier when you've got the right work surface. Count on our hardworking acacia cutting board to simplify everyday food prep—from chopping fresh fruits and veggies to slicing crusty breads. Edge-grain construction guarantees maximum strength and long-lasting good looks. Made of solid acacia wood to create a resilient work surface that protects knife blade. Acacia is a durable hardwood known for its beauty, density and hardness. Sturdy edge-grain construction allows this commercial-quality board to stand up to years of everyday use.
  • $12.95 $37.95
    This dishwasher-safe cutting board is made in the USA of Richlite, an exceptionally durable wood-fiber composite that has been used in commercial kitchens for over 40 years. Made of Richlite, a lightweight yet durable wood-fiber composite that won’t dull knives, harbor bacteria or absorb unwanted flavors and odors. Convenient corner hole for hanging. NSF-certified board meets the high-level safety standards for professional kitchens. Available in a range of colors and sizes for a variety of prep jobs.
  • Sugg. Price $70 Our Price $60
    We designed our signature Open Kitchen cutlery to be the perfect blend of performance, style and value. In this go-to set, we combined a trio of the most essential kitchen knives with a durable hardwood cutting board. It's a great set for a first kitchen, dorm kitchen or vacation home. Set includes 8" chef's knife, 8" serrated bread knife and 3" paring knife with an acacia wood cutting board. Durable stainless-steel blades hold a razor-sharp edge to ensure precision cutting. Polished Pakkawood composite handles are triple-riveted for durability – and contoured for a comfortable grip. Board made of solid acacia wood creates a resilient work surface that protects knife blades. Sturdy edge-grain construction allows commercial-quality board to stand up to years of everyday use. Part of our exclusive Open Kitchen collection, designed and developed by Williams Sonoma.
  • $99.95
    Make everyday food prep easier and more enjoyable with our handsome acacia cutting board – great for everything from chopping fresh fruits and veggies to slicing crusty artisan loaves. End-grain construction gives the board exceptional strength and durability. Expertly crafted of solid acacia wood. This sustainable, richly grained, wood is prized for its density and hardness. Durable end-grain construction easily withstands everyday use.
  • $91.95 $152.95
    An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this board a commercial-quality toughness to withstand years of use. Crafted in the USA from sustainably harvested North American cherry. Edge-grain construction holds up to years of slicing and chopping. This NSF-certified board meets the high-level safety standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $49.95 $110.95
    An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this board a commercial-quality toughness to withstand years of use. Crafted in the USA from sustainably harvested North American hard rock maple. Edge-grain construction holds up to years of slicing and chopping. This NSF-certified board meets the high-level safety standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $199.95 $449.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. Our Edge grain carving boards offer an excellent value for an essential you'll use to carve and serve meats and poultry all year long, from the holiday table to the summer barbecues. Crafted of sustainably harvested walnut. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe teak oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $75 $115
    Personalized with one carved initial, our board makes a welcome gift for your favorite barbecue chef. Handsome enough to double as a serving platter, it's crafted in Vermont of solid maple. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. Deep perimeter well collects flavorful juices. Integral handles make the board easy to lift and carry. Doubles as an impressive presentation piece for turkeys and roasts. Will be monogrammed with a single initial. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.
  • $99.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American hard rock maple. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting. This NSF-certified board meets the high-level standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $124.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American cherry. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting. This NSF-certified board meets the high-level standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $99.95
    Masterfully crafted in Vermont from richly grained North American hardwood, this board is an exceptional choice for carving and presenting meat and poultry. Its unique pyramid grid surface secures roasts, while a deep well catches flavorful juices and cutout handles promote secure transport from kitchen to table. Crafted from North American yellow birch. Large cutting surface has unique pyramid grid to secure meat or poultry for carving. Carved channel catches juices for use in gravies and sauces. Cutout handles enable easy lifting and carrying. Reverse side is flat for cutting and serving.
  • $24.95 $29.95
    Cut, chop and slice on this lightweight yet durable cutting board. Made in the USA of Richlite, a wood-fiber composite that's been used in professional kitchens for over 40 years, the board won't dull knives, harbor bacteria or absorb unwanted flavors and odors. Crafted of Richlite, a durable wood-fiber composite. Won't dull knives, harbor bacteria or absorb food flavors or odors. NSF-certified board meets the high-level safety standards for professional kitchens. Dishwasher safe.
  • Sugg. Price $63 $100 Our Price $49.95 $59.95
    Made by Japan’s leading blade manufacturer, these cutting boards protect the finest cutlery and help keep your knives sharp for years to come. The boards are made of Hinoki, a medium-soft wood that adeptly conceals minor cuts and scratches. Hinoki wood, or Japanese cypress, has natural antibacterial properties that make it ideal for kitchen prep work. The straight, subtle grain of Hinoki makes this stain-resistant board attractive enough for use at the table as well as in the kitchen. Hinoki wood is resistant to rotting and fungus growth, and has a naturally fresh citrus fragrance. Ideal cutting board for protecting the razor-sharpness of Shun knives. Made in Japan.
  • Sugg. Price $37.65 $79.95 Our Price $34.95 $79.95
    Our exclusive dishwasher-safe boards are made in the USA of Richlite, a lightweight wood-fiber composite prized in commercial kitchens for its strength and bacteria-fighting properties. Each versatile board has a flat side for chopping and a perimeter well on the reverse to catch juices or crumbs. Made of Richlite, a durable wood-fiber composite that won't dull your knives, harbor bacteria or absorb unwanted flavors and odors. Seamless straight-edge design exclusive to Williams Sonoma. Flat side is ideal for mincing and dicing. Reverse side features a perimeter well to catch flavorful juices. NSF-certified board meets the high-level safety standards for professional kitchens. Made in USA.
  • $34.95 $49.95
    Our exclusive dishwasher-safe cutting boards are made in the USA of Richlite, an exceptionally durable wood-fiber composite that has been used in commercial kitchens for over 40 years. Made of Richlite, a lightweight yet long-lasting wood-fiber composite that won't dull knives, harbor bacteria or absorb unwanted flavors and odors. Seamless, reversible straight-edge design exclusive to Williams Sonoma. NSF-certified board meets the high-level safety standards for professional kitchens. Choose from two sizes and colors for a variety of prep jobs.
  • Sugg. Price $34.95 Sale $27.99
    Measurements, metric conversions and cutting guides are right where you need them with this Epicurean cutting board. Size up your food and cut professional-style uniform pieces using the markings as your guide. Made of Richlite, a lightweight yet long-lasting wood-fiber composite that won't dull knives, harbor bacteria or absorb unwanted flavors and odors. Printed with length measurements (inches and cm) and metric conversions for dry, liquid, volume and weight measures, rounded to equivalent metric unit for easy measuring. Printed with cutting charts for small dice, medium dice, julienne, batonette and brunoise cuts. Seamless, reversible straight-edge design exclusive to Williams Sonoma.
  • $69.95 $79.95
    Our exclusive dishwasher-safe boards are made in the USA of Richlite, a lightweight wood-fiber composite prized in commercial kitchens for its strength and bacteria-fighting properties. Each versatile board has a flat side for chopping and a perimeter well on the reverse to catch juices or crumbs. Made of Richlite, a durable wood-fiber composite that won't dull your knives, harbor bacteria or absorb unwanted flavors and odors. Seamless straight-edge design exclusive to Williams Sonoma. Flat side is ideal for mincing and dicing. Reverse side features a perimeter well to catch flavorful juices. NSF-certified board meets the high-level safety standards for professional kitchens. Choose from two sizes and colors for a variety of prep jobs. Made in USA.
  • $259.95
    Our beautiful handmade board shows off a distinctive combination of two iconic Australian woods. The eye-catching piece makes a great kitchen chopping block, or put it to work serving your favorite party foods. Use the board for everyday chopping tasks or as an impressive presentation piece for cheeses, charcuterie, antipasti or a selection of appetizers. Each wood adds a distinctive grain and coloration, ranging from light golden brown to deep brown, including the black-streaked reddish hue of Tasmanian blackwood and the rich red, brown and orange tones of myrtle. Natural variations in the woods ensure that no two boards are alike. Made in Australia using native Tasmanian timbers – all responsibly harvested. A Williams Sonoma exclusive.
  • $69.95 $79.95
    Our exclusive dishwasher-safe boards are made in the USA of Richlite, a lightweight wood-fiber composite prized in commercial kitchens for its strength and bacteria-fighting properties. Each versatile board has a flat side for chopping and a perimeter well on the reverse to catch juices or crumbs. Made of Richlite, a durable wood-fiber composite that won't dull your knives, harbor bacteria or absorb unwanted flavors and odors. Seamless straight-edge design exclusive to Williams Sonoma. Flat side is ideal for mincing and dicing. Reverse side features a perimeter well to catch flavorful juices. NSF-certified board meets the high-level safety standards for professional kitchens. Choose from two sizes and colors for a variety of prep jobs. Made in USA.
  • $34.95
    Recognized for their commitment to sustainable business practices, Epicurean creates premium, eco-friendly cutting boards. This lightweight, composite-wood board is ideal for food prep thanks to its durable, non-porous surface. Removable silicone nonslip edges keep the board in place as you work and provide a soft grip for holding. Made of Richlite, a durable wood-fiber composite that won't dull your knives, harbor bacteria or absorb unwanted flavors and odors. Removable nonslip edges are made of soft, food-grade silicone. Board is heat-resistant to 350 degrees F. NSF-certified board meets the high-level safety standards for professional kitchens. BPA-free and FSC-certified. Made in USA.
  • $129.95
    Masterfully crafted in Vermont from richly grained North American hardwood, this board is an exceptional choice for carving and presenting meat and poultry. Its unique pyramid grid surface secures roasts, while a deep well catches flavorful juices and cutout handles promote secure transport from kitchen to table. Crafted from North American black walnut. Large cutting surface has unique pyramid grid to secure meat or poultry for carving. Carved channel catches juices for use in gravies and sauces. Cutout handles enable easy lifting and carrying. Reverse side is flat for cutting and serving.
  • Sugg. Price $175 $250 Our Price $139.95 $199.95
    Wüsthof's thermo-beech wood cutting board stands up beautifully to years of heavy-duty use in the kitchen. A gentle heat treatment makes the wood impervious to water while giving it a handsome deep-brown hue. Thermo-beech wood is water-repellent and resistant to warping, shrinking, swelling and mold. Heat-treated wood is easy to wipe clean and dries quickly. Side cutouts enable easy lifting. Silicone feet provide stability for cutting and chopping. Metal accent tag is laser printed with the Wüsthof logo.
  • Sugg. Price $425 $500 Our Price $329.95 $399.95
    Wüsthof's thermo-beech wood cutting board stands up beautifully to years of heavy-duty use in the kitchen. A gentle heat treatment makes the wood impervious to water while giving it a handsome deep-brown hue. Thermo-beech wood is water-repellent and resistant to warping, shrinking, swelling and mold. Heat-treated wood is easy to wipe clean and dries quickly. Stainless-steel frame has side cutouts for easy lifting. Silicone feet provide stability for cutting and chopping. Metal accent tag is printed with the Wüsthof logo.
  • $89.95
    This carving board is made in the USA of Richlite, a lightweight wood-fiber composite prized in commercial kitchens for its strength and bacteria-fighting properties. It offers a cutout grid pattern to hold meats stable for carving, and a large perimeter well so you can reserve all the flavorful juices--and keep them off your countertop. Made of Richlite, a durable wood-fiber composite that won’t dull your knives, harbor bacteria or absorb unwanted flavors and odors. Crisscross-pattern grooves help stabilize foods for carving. Generously sized perimeter well for catching meat juices. Reverse side is flat for chopping, mincing and dicing. Convenient handles for easy transport. Heat-resistant to 350º F; can be used as a trivet. This NSF-certified board meets the high-level safety standards for professional kitchens. Dishwasher safe. Made in USA.
  • $34.95
    Inspired by a vintage American cutting board, this pig-shaped maple board comes in handy for prep work, serving appetizers or as a playful kitchen accent. It’s made in the USA of North American maple, lightly distressed and stained for an antiqued look. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. Has a convenient hole for hanging. Doubles as a presentation piece. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.
  • $184.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American walnut. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting. This NSF-certified board meets the high-level standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • Sugg. Price $165 Our Price $129.95
    An old European wooden cutting board – cleverly designed with metal carrying handles –  inspired us to create one exclusively for Williams Sonoma. We partnered with Zwilling J.A. Henckels to craft a board that's equally suited for prep work and serving. It's made in the USA of sustainably grown North American Birch with perimeter wells for catching the drippings from meat carving. Each board is hand sanded and finished with food-grade oil. Metal handles make it easy to transport from kitchen to table. Crafted of sustainably grown North American Birch. Polished nickel handles. Design features perimeter wells. Made in USA.
  • $389.95
    This handsome rectangular chopping block relies on traditional butcher-block end-grain construction to withstand heavy daily use. Made in the USA from solid wood, the 3"-thick block makes a beautiful, enduring addition to the kitchen. Crafted of sustainably harvested North American walnut. End-grain construction adds strength and resistance and is gentle on knife blades. Crafted by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $142.95
    This handsome chopping block relies on traditional butcher-block end-grain construction to withstand heavy daily use. Made in the USA from solid maple, the 3”-thick block makes a beautiful, enduring addition to the kitchen. Crafted in the USA from sustainably harvested North American hard rock maple. End-grain construction adds strength and is gentle on knife blades. Wood will darken over time to a rich reddish brown. Crafted by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $334.95
    This handsome chopping block relies on traditional butcher-block end-grain construction to withstand heavy daily use. Made in the USA from solid walnut, the 3”-thick block makes a beautiful, enduring addition to the kitchen. Crafted in the USA from sustainably harvested North American walnut. End-grain construction adds strength and is gentle on knife blades. Wood will darken over time to a rich reddish brown. Crafted by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $204.95
    This handsome rectangular chopping block relies on traditional butcher-block end-grain construction to withstand heavy daily use. Made in the USA from solid maple, the 3"-thick block makes a beautiful, enduring addition to the kitchen. Crafted of sustainably harvested North American hard rock maple. End-grain construction adds strength and resistance and is gentle on knife blades. Crafted by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $30
    Handcrafted from North American oak, our versatile cutting board is ideal for presenting an assortment of cheeses and small hors d'oeuvres. It's just as handy for everyday cutting tasks for individual salads and sandwich prep. Designed with a handle for easy transport, the beautifully crafted board comes with a forked stainless-steel knife for convenient slicing and serving. Part of our Open Kitchen collection, developed exclusively for Williams Sonoma. Crafted of sustainably harvested American oak. Includes a forked stainless-steel knife. Hand sanded and finished. Handle for convenient serving. Hole for hanging storage. Finished with food-safe oil. A Williams Sonoma exclusive.