Wood Board

  • $49.95 $79.95
    With its bold grain and richly varied color, our olivewood board makes an eye-catching backdrop for bread and cheeses, sliced pizzas and flatbreads, and other treats. The exceptionally hard Italian wood is also gentle on knife blades, offering an ideal surface for food prep. Smoothly finished to highlight the wood's unique tones and varied patterns, the board has a long handle that simplifies carrying and a hole for easy hanging. Crafted from solid, boldly grained Italian olivewood. Natural variations in color and grain pattern make each piece unique. Hard oak helps maintain blade sharpness. Hole for hanging.
  • $179.95
    Over 100 years ago, Willem Bos started making tools for cheese farmers at his home near Gouda in the western Netherlands. Since then, family-owned Boska Holland has become the preeminent specialist in cheese tools. Carved of solid European oak, this large board presents cheese, tapas and desserts in classic style. Natural variations in the wood make each European oak board unique. Boska-stamped handle has a hole and leather loop for convenient hanging. Perfectly sized for everything from dinner parties to holiday meals. Made in the Netherlands.
  • $20
    Life in the kitchen is easier when you've got the right work surface. Count on our hardworking acacia cutting board to simplify everyday food prep—from chopping fresh fruits and veggies to slicing crusty breads. Edge-grain construction guarantees maximum strength and long-lasting good looks. Made of solid acacia wood to create a resilient work surface that protects knife blade. Acacia is a durable hardwood known for its beauty, density and hardness. Sturdy edge-grain construction allows this commercial-quality board to stand up to years of everyday use.
  • $69.95
    Vermont artisans make our cheese board from North American hardwoods, adding a long handle that makes it easy to transport. Create an appetizing presentation of cheeses, bread and hors d'oeuvres, or use it for handy sandwich prep as an extra cutting board in the kitchen – this versatile cheese board is built to serve. Crafted of sustainably harvested walnut. Hand sanded and finished. Handle for convenient serving. Hole for hanging storage. Finished with food-safe teak oil. Made in USA.
  • $29.95 $49.95
    The cool appeal of white marble is offset to elegant advantage by wood's natural warmth. These handmade boards are designed to set off and serve cheeses beautifully. With its cool surface, marble is ideal for serving cheese and fruit. White marble slab is polished to a shine. Accented with polished mango wood.  Variations in the color and veining of each piece of marble make every board a singular work of art.
  • $99.95
    Over 100 years ago, Willem Bos started making tools for cheese farmers at his home near Gouda in the western Netherlands. Since then, family-owned Boska Holland has become the preeminent specialist in cheese tools. This set includes an oak cheeseboard and three knives for soft, firm and very firm cheese. Natural variations in the wood make each oak board unique. Hand-polished stainless-steel knives include one for soft cheese such as Brie and Taleggio, one for firm cheese like fresh Pecorino and one for very firm cheese such as aged Parmesan. Boska-stamped handle of board has a hole and leather loop for convenient hanging.
  • $75.95 $108.95
    Inspired by the original Boos butcher blocks crafted in 1887, these solid hardwood blocks are handcrafted in Illinois from sustainably harvested kiln-dried cherry. They feature exposed, unfinished edges to showcase each board's unique qualities, from wood-grain patterns to age rings and rustic bark. Each board is hand-finished with Boos® food-grade oil and branded with Boos' original logo. Crafted in the USA from sustainably harvested American cherry. Solid wood board holds up to years of slicing and chopping. Due to natural variations in the unfinished edges, overall dimensions may vary up to 1/2 inch. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $59.95
    Featured on "Shark Tank™," this innovative cutting board was designed by Keith Young, a New York City firefighter, chef and devoted dad. After losing their dad to cancer, Keith's children are continuing his legacy by bringing his product to life. The eco-friendly reversible board is equipped with a detachable silicone tray that hangs over the counter's edge, so it's easy to separate prepped ingredients from food scraps. As seen on "Shark Tank." Handcrafted in the USA of imported materials. Board made of Richlite – a durable wood-fiber composite that won't dull knives, harbor bacteria, or absorb unwanted flavors and odors. Detachable silicone tray contains food scraps. Perimeter groove and three wells channel liquid and juices into tray. "Shark Tank" name and logo used with permission. © 2019 Sony Pictures Television Inc. All rights reserved. No endorsement by the producers/broadcaster of "Shark Tank" is implied.
  • $103.95 $138.95
    Inspired by the original Boos butcher blocks crafted in 1887, these solid hardwood blocks are handcrafted in Illinois from sustainably harvested kiln-dried walnut. They feature exposed, unfinished edges to showcase each board's unique qualities, from wood-grain patterns to age rings and rustic bark. Each board is hand-finished with Boos® food-grade oil and branded with Boos' original logo. Crafted in the USA from sustainably harvested American walnut. Solid wood board holds up to years of slicing and chopping. Due to natural variations in the unfinished edges, overall dimensions may vary up to 1/2 inch. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $59.95
    Pairing Greek white marble with the bold grain and richly varied color of Italian olivewood, our rectangular board makes an eye-catching backdrop for everything from hors d'oeuvres to fresh fruit and baked treats. Slice and serve bread on the wood half, then arrange an assortment of cheeses on the cool marble. The organic variations in the natural materials give each board unique character. Handcrafted of boldly grained Italian olivewood accented with polished Greek white marble.  Variations in the color and patterning of each piece of wood and marble make every board unique. Wood side has a hole for hanging.
  • Sugg. Price $49.95 Sale $29.99
    Simple styling and quality materials make this set an elegant choice for presenting appetizers. Designed in England by a family-run company admired for their modern aesthetic, it’s crafted of sustainably sourced ash wood and vitrified porcelain. The thick wood board holds three bowls that are perfectly sized for olives, fruits and other tapas. A thoughtful hostess gift, the versatile set is crafted to transcend design trends and to beautifully endure years of use. Set includes cheese board and three bowls. Handmade of sustainably sourced ash wood and vitrified porcelain. Present and serve appetizers like olives, cheeses, dips and more. Designed in England by a family-run company specializing in practical, modern design and natural, high-quality materials. 
  • $63.95 $83.95
    Inspired by the original Boos butcher blocks crafted in 1887, these solid hardwood blocks are handcrafted in Illinois from sustainably harvested kiln-dried maple. They feature exposed, unfinished edges to showcase each board's unique qualities, from wood-grain patterns to age rings and rustic bark. Each board is hand-finished with Boos® food-grade oil and branded with Boos' original logo. Crafted in the USA from sustainably harvested American maple. Solid wood board holds up to years of slicing and chopping. Due to natural variations in the unfinished edges, overall dimensions may vary up to 1/2 inch. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $99.95 $274.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. These reversible edge-grain boards are crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping while displaying the wood's natural markings. Crafted of sustainably harvested North American cherry. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for bread, cheese and appetizers. Designed and made exclusively for Williams Sonoma in the USA.
  • $69.95
    Pairing Greek white marble with the bold grain and richly varied color of Italian olivewood, our oval board makes an eye-catching backdrop for everything from hors d'oeuvres to fresh fruit and baked treats. Slice and serve bread on the wood half, then arrange an assortment of cheeses on the cool marble. The organic variations in the natural materials give each board unique character. Handcrafted of boldly grained Italian olivewood accented with polished Greek white marble.  Variations in the color and patterning of each piece of wood and marble make every board unique. Wood side has a hole for hanging.
  • $91.95 $152.95
    An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this board a commercial-quality toughness to withstand years of use. Crafted in the USA from sustainably harvested North American cherry. Edge-grain construction holds up to years of slicing and chopping. This NSF-certified board meets the high-level safety standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $89.95
    With its offset glass cloche, our olivewood board makes a classic presentation for everything from appetizers to cheeses to desserts. Both pieces are generously sized for creating an eye-catching display or serving ample quantities. Natural variations in color and grain pattern in the Italian olivewood make each board unique. Glass cloche protects food and keeps cheeses and fruits fresh. Cloche fits into board well to prevent sliding off during transport.
  • $144.95 $309.95
    Our signature wooden cutting boards are both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. Our edge-grain carving boards offer an excellent value for an essential you'll use to carve and serve meats and poultry year-round – from the holiday table to summer barbecues. Crafted of sustainably harvested North American cherry. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe teak oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $229.95
    Professional and home chefs alike prize this board for its extraordinary performance and unique natural beauty. Masterfully handcrafted in Nova Scotia from native larch wood, the board features traditional butcher-block end-grain construction that showcases the wood’s bold natural patterns and ensures heirloom-quality strength. Crafted Eastern Canadian larch wood, sustainably grown and harvested on Cape Breton Island in Nova Scotia. Wood is kiln-dried and milled on site, then hand selected and matched by the master artisans who handcraft the board. Dense end-grain construction adds strength and resistance, and helps preserve knives’ sharpness. Soft rubber feet keep the board stable during use and help keep the underside dry. Carefully matched for color and pattern, the wood ranges from brown to orange to beige within each board. Crafted and finished in a 30-step process, the board will retain its naturally unique beauty for generations. Made in Canada by Larch Wood, a small company of master artisans dedicated to producing exceptional products from native woods. A Williams Sonoma exclusive.
  • $99.95
    Make everyday food prep easier and more enjoyable with our handsome acacia cutting board – great for everything from chopping fresh fruits and veggies to slicing crusty artisan loaves. End-grain construction gives the board exceptional strength and durability. Expertly crafted of solid acacia wood. This sustainable, richly grained, wood is prized for its density and hardness. Durable end-grain construction easily withstands everyday use.
  • $154.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our edge-grain boards reveal the wood's natural markings and look handsome enough to keep out on the counter. This stunning board alternates maple and walnut for a striking contrast of light and dark woods. Made of sustainably harvested walnut and North American hard rock maple, sourced locally in the United States. Edge-grain board is crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping. Reversible board doubles as a rustic serving piece for breads, cheeses and appetizers. Hand grips are carved into sides for easy lifting. Designed and made exclusively for Williams Sonoma in the USA.
  • $44.95
    Create a handy work surface on top of your Breville Smart Oven Air with this bamboo cutting board specifically designed for the purpose. The wooden board not only saves precious counter space, it also doubles as a serving tray and trivet for transferring hot food to the table. Sized to fit on top of the Breville Smart Oven Air. Bamboo wood is highly durable and has natural antibacterial properties. Recessed side handles for easy lifting and transport. Silicone feet keep the board firmly anchored for cutting.
  • $229.95 $349.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. These end-grain boards feature traditional butcher-block construction, with the wood pieces oriented vertically to maximize scratch resistance and minimize impact on cutting edges. Crafted of sustainably harvested yellow birch or walnut, sourced locally in the United States. End-grain construction provides exceptional strength and durability and won't dull knife blades. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for breads, cheeses and appetizers. Designed and made exclusively for Williams Sonoma in the USA. Finish with food-safe mineral oil.
  • Sugg. Price $79.95 $89.95 Our Price $63.96 $71.96
    Backyard chefs who take pride in their grilling can sear their own initials into steaks and chops with an iron brand that’s hand forged by a Texas cattle rancher. Made in the USA, our custom set lets you put a signature on every grilled meal. Set includes a customized brand and a personalized John McLeod carving board. Hand-forged iron brand is an authentic miniature version of the cattle brands used for centuries to identify livestock and designate ranch families. Made of sustainably harvested New England birch, the board has a well to catch meat juices. Includes a wall-mounting storage rack for the brand. Choose single, double or triple initials. All letters will be of equal height and weight. A Williams Sonoma exclusive.
  • Sugg. Price $49.95 $119.95 Our Price $49.95 $110.95
    An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this board a commercial-quality toughness to withstand years of use. Crafted in the USA from sustainably harvested North American hard rock maple. Edge-grain construction holds up to years of slicing and chopping. This NSF-certified board meets the high-level safety standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $136.95 $232.95
    An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this board a commercial-quality toughness to withstand years of use. Crafted in the USA from sustainably harvested North American walnut. Edge-grain construction holds up to years of slicing and chopping. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $79.95 $129.95
    Vermont woodworkers craft our cutting board from planks of American walnut, which lends exceptional hardness that protects sharp knives. The wood's outstanding durability ensures years of chopping and slicing, while the edge-grain construction makes the board ideal for serving cheese. The small size features two smooth sides. The medium and large boards each have a perimeter channel on one side that catches juices for use in gravies and sauces. Crafted of sustainably harvested walnut, sourced locally in the United States. Edge-grain construction withstands years of heavy-duty slicing and chopping. Medium and large boards have deep perimeter channel that catches juices. Designed and made exclusively for Williams-Sonoma in the USA. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchenware.
  • $149.95
    Known for its outstanding moisture resistance and strength, teak makes a superb material for cutting boards. This handmade board is attractive enough to double as a serving platform for cheeses and meats. Made of FSC-certified teak from environmentally managed plantations. Designed with a handy cut-out for transferring ingredients to a bowl. Beautiful wood grain makes this a handsome presentation piece as well as a work surface. Hand grip at both ends for stability. End-grain construction is gentle on knife blades.
  • $75 $115
    Personalized with one carved initial, our board makes a welcome gift for your favorite barbecue chef. Handsome enough to double as a serving platter, it's crafted in Vermont of solid maple. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. Deep perimeter well collects flavorful juices. Integral handles make the board easy to lift and carry. Doubles as an impressive presentation piece for turkeys and roasts. Will be monogrammed with a single initial. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.
  • $184.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American walnut. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting. This NSF-certified board meets the high-level standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $249.95
    From France's Laguiole region—famed for its expertly crafted knives—this bread knife is the work of a single master cutler whose craft begins with shaping the wood handle and concludes with fitting the blade. Our set pairs it with an acacia bread board. Set includes serrated bread knife and bread board. Knife blade is forged from ultrastrong Sandvik steel. The decorative chasing on the metal spine is the signature of the craftsman who made the knife. Knife handle is made of olivewood. Acacia bread board includes crumb catcher and lift-out tray.
  • $89.95 $99.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. This walnut carving board offers an excellent value for an essential you'll use to carve and serve meats and poultry all year long, from the holiday table to the summer barbecues. Crafted of sustainably harvested walnut. Hand sanded and finished. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe teak oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $129.95
    The details of craftsmanship make this wooden ironing board a handsomely sturdy and long-lasting addition to your household laundry area. It's made in Italy by a family-run company of woodworkers using sustainably grown beech and pine. Frame is hand assembled of solid beech wood from an FSC-certified source. Clear finish protects the beauty of the wood. Pine wood board with slots for steam. Built-in galvanized metal iron stand. Rack for holding folded items. Height adjustable to two settings. Cotton cover with foam padding. Folds for easy storage. Made in Italy.