Wood Board

  • $49.95 $79.95
    With its bold grain and richly varied color, our olivewood board makes an eye-catching backdrop for bread and cheeses, sliced pizzas and flatbreads, and other treats. The exceptionally hard Italian wood is also gentle on knife blades, offering an ideal surface for food prep. Smoothly finished to highlight the wood's unique tones and varied patterns, the board has a long handle that simplifies carrying and a hole for easy hanging. Crafted from solid, boldly grained Italian olivewood. Natural variations in color and grain pattern make each piece unique. Hard oak helps maintain blade sharpness. Hole for hanging.
  • $20
    Life in the kitchen is easier when you've got the right work surface. Count on our hardworking acacia cutting board to simplify everyday food prep—from chopping fresh fruits and veggies to slicing crusty breads. Edge-grain construction guarantees maximum strength and long-lasting good looks. Made of solid acacia wood to create a resilient work surface that protects knife blade. Acacia is a durable hardwood known for its beauty, density and hardness. Sturdy edge-grain construction allows this commercial-quality board to stand up to years of everyday use.
  • $25 $30
    With its bold grain and richly varied color, our acacia wood board is an eye-catching backdrop for bread and cheeses, sliced pizzas and flatbreads, and other treats. The exceptional hardwood is known for its durability and beauty. Made of solid acacia wood to create a resilient surface. Acacia is a durable hardwood known for its beauty, density and hardness. Sturdy edge-grain construction allows high-quality board to stand up to years of everyday use. Large and medium boards nest together for easy storage. Sold individually.
  • $29.95 $49.95
    The cool appeal of white marble is offset to elegant advantage by wood's natural warmth. These handmade boards are designed to set off and serve cheeses beautifully. With its cool surface, marble is ideal for serving cheese and fruit. White marble slab is polished to a shine. Accented with polished mango wood.  Variations in the color and veining of each piece of marble make every board a singular work of art.
  • $86.95 $108.95
    Inspired by the original Boos butcher blocks crafted in 1887, these solid hardwood blocks are handcrafted in Illinois from sustainably harvested kiln-dried cherry. They feature exposed, unfinished edges to showcase each board's unique qualities, from wood-grain patterns to age rings and rustic bark. Each board is hand-finished with Boos® food-grade oil and branded with Boos' original logo. Crafted in the USA from sustainably harvested American cherry. Solid wood board holds up to years of slicing and chopping. Due to natural variations in the unfinished edges, overall dimensions may vary up to 1/2 inch. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • Sugg. Price $99.95 Sale $39.99
    Bring creative sophistication to your cheese course with this refined serving set. Arrange artisanal cheeses on the hardwood cheese board, accented with a gleaming golden handle. The matching knives feature hand-carved hardwood handles and customized stainless-steel blades with a metallic gold finish. Designed to accommodate both soft and hard cheeses, the set provides a well-appointed presentation. Cheese board is hand crafted of dark rosewood with a stainless-steel handle in a metallic gold finish. Knives are hand crafted of dark rosewood with stainless-steel blades in a metallic gold finish. Durable, polished stainless-steel blades are stain resistant. Individually finished and polished by hand make every knife a singular work of art. Set includes three cheese knives and a cheese board.
  • $59.95
    Featured on "Shark Tank™," this innovative cutting board was designed by Keith Young, a New York City firefighter, chef and devoted dad. After losing their dad to cancer, Keith's children are continuing his legacy by bringing his product to life. The eco-friendly reversible board is equipped with a detachable tray that hangs over the counter's edge, so it's easy to separate prepped ingredients from food scraps. As seen on "Shark Tank." Handcrafted in USA of imported materials. Board made of Richlite – a durable wood-fiber composite that won't dull knives, harbor bacteria, or absorb unwanted flavors and odors. Detachable tray contains food scraps. Tray is made of FDA-approved, BPA-free, food-grade thermoplastic (TPE). Perimeter groove and a well channel liquid and juices into tray. "Shark Tank" name and logo used with permission. © 2019 Sony Pictures Television Inc. All rights reserved. No endorsement by the producers/broadcaster of "Shark Tank" is implied.
  • $114.95 $138.95
    Inspired by the original Boos butcher blocks crafted in 1887, these solid hardwood blocks are handcrafted in Illinois from sustainably harvested kiln-dried walnut. They feature exposed, unfinished edges to showcase each board's unique qualities, from wood-grain patterns to age rings and rustic bark. Each board is hand-finished with Boos® food-grade oil and branded with Boos' original logo. Crafted in the USA from sustainably harvested American walnut. Solid wood board holds up to years of slicing and chopping. Due to natural variations in the unfinished edges, overall dimensions may vary up to 1/2 inch. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $59.95
    Pairing Greek white marble with the bold grain and richly varied color of Italian olivewood, our rectangular board makes an eye-catching backdrop for everything from hors d'oeuvres to fresh fruit and baked treats. Slice and serve bread on the wood half, then arrange an assortment of cheeses on the cool marble. The organic variations in the natural materials give each board unique character. Handcrafted of boldly grained Italian olivewood accented with polished Greek white marble.  Variations in the color and patterning of each piece of wood and marble make every board unique. Wood side has a hole for hanging.
  • $69.95
    Pairing Greek white marble with the bold grain and richly varied color of Italian olivewood, our oval board makes an eye-catching backdrop for everything from hors d'oeuvres to fresh fruit and baked treats. Slice and serve bread on the wood half, then arrange an assortment of cheeses on the cool marble. The organic variations in the natural materials give each board unique character. Handcrafted of boldly grained Italian olivewood accented with polished Greek white marble.  Variations in the color and patterning of each piece of wood and marble make every board unique. Wood side has a hole for hanging.
  • Sugg. Price $49.95 Sale $19.99
    Simple styling and quality materials make this set an elegant choice for presenting appetizers. Designed in England by a family-run company admired for their modern aesthetic, it’s crafted of sustainably sourced ash wood and vitrified porcelain. The thick wood board holds three bowls that are perfectly sized for olives, fruits and other tapas. A thoughtful hostess gift, the versatile set is crafted to transcend design trends and to beautifully endure years of use. Set includes cheese board and three bowls. Handmade of sustainably sourced ash wood and vitrified porcelain. Present and serve appetizers like olives, cheeses, dips and more. Designed in England by a family-run company specializing in practical, modern design and natural, high-quality materials. 
  • $99.95 $274.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. These reversible edge-grain boards are crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping while displaying the wood's natural markings. Crafted of sustainably harvested North American cherry. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for bread, cheese and appetizers. Designed and made exclusively for Williams Sonoma in the USA.
  • Sugg. Price $79.95 $129.95 Sale $59.99 $129.95
    Vermont woodworkers craft our cutting board from planks of American walnut, which lends exceptional hardness that protects sharp knives. The wood's outstanding durability ensures years of chopping and slicing, while the edge-grain construction makes the board ideal for serving cheese. The small size features two smooth sides. The medium and large boards each have a perimeter channel on one side that catches juices for use in gravies and sauces. Crafted of sustainably harvested walnut, sourced locally in the United States. Edge-grain construction withstands years of heavy-duty slicing and chopping. Medium and large boards have deep perimeter channel that catches juices. Designed and made exclusively for Williams-Sonoma in the USA. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchenware.
  • $154.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our edge-grain boards reveal the wood's natural markings and look handsome enough to keep out on the counter. This stunning board alternates maple and walnut for a striking contrast of light and dark woods. Made of sustainably harvested walnut and North American hard rock maple, sourced locally in the United States. Edge-grain board is crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping. Reversible board doubles as a rustic serving piece for breads, cheeses and appetizers. Hand grips are carved into sides for easy lifting. Designed and made exclusively for Williams Sonoma in the USA.
  • $99.95
    Make everyday food prep easier and more enjoyable with our handsome acacia cutting board – great for everything from chopping fresh fruits and veggies to slicing crusty artisan loaves. End-grain construction gives the board exceptional strength and durability. Expertly crafted of solid acacia wood. This sustainable, richly grained, wood is prized for its density and hardness. Durable end-grain construction easily withstands everyday use.
  • $91.95 $152.95
    An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this board a commercial-quality toughness to withstand years of use. Crafted in the USA from sustainably harvested North American cherry. Edge-grain construction holds up to years of slicing and chopping. This NSF-certified board meets the high-level safety standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • Sugg. Price $249.95 Sale $119.99
    Chop and serve your salad on the same beautiful board. An innovative design from celebrity chef Tyler Florence, this reversible walnut slab doubles as a cutting board on one side and a shallow bowl on the other side for presenting salads at the table. Perfect for family meals and buffet entertaining. Carved from sustainably harvested North American walnut wood. Reversible board with a flat side for cutting; curved side for tossing and serving. Integral side handles for easy carrying. Finished with food-safe teak oil. Designed in partnership with Tyler Florence and made exclusively for Williams Sonoma in the USA.
  • Sugg. Price $39.95 $49.95 Sale $29.99 $59.95
    Our signature wooden cutting boards are both beautiful and functional. Made of sturdy teak, this board is hardy enough for outdoor use by the barbecue grill, perfect for carving and serving grilled meats. Crafted of plantation-grown teak reclaimed from the manufacture of other products. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe mineral oil. Designed and made exclusively for Williams Sonoma.
  • $99.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American hard rock maple. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting. This NSF-certified board meets the high-level standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $64.95 $199.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. These reversible edge-grain boards are crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping while displaying the wood's natural markings. Crafted of North American hard rock maple, sourced locally in the United States. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for breads, cheeses and appetizers. Designed and made exclusively for Williams Sonoma in the USA.
  • $99.95
    Over 100 years ago, Willem Bos started making tools for cheese farmers at his home near Gouda in the western Netherlands. Since then, family-owned Boska Holland has become the preeminent specialist in cheese tools. This set includes an oak cheeseboard and three knives for soft, firm and very firm cheese. Natural variations in the wood make each oak board unique. Hand-polished stainless-steel knives include one for soft cheese such as Brie and Taleggio, one for firm cheese like fresh Pecorino and one for very firm cheese such as aged Parmesan. Boska-stamped handle of board has a hole and leather loop for convenient hanging.
  • $229.95
    Professional and home chefs alike prize this board for its extraordinary performance and unique natural beauty. Masterfully handcrafted in Nova Scotia from native larch wood, the board features traditional butcher-block end-grain construction that showcases the wood’s bold natural patterns and ensures heirloom-quality strength. Crafted Eastern Canadian larch wood, sustainably grown and harvested on Cape Breton Island in Nova Scotia. Wood is kiln-dried and milled on site, then hand selected and matched by the master artisans who handcraft the board. Dense end-grain construction adds strength and resistance, and helps preserve knives’ sharpness. Soft rubber feet keep the board stable during use and help keep the underside dry. Carefully matched for color and pattern, the wood ranges from brown to orange to beige within each board. Crafted and finished in a 30-step process, the board will retain its naturally unique beauty for generations. Made in Canada by Larch Wood, a small company of master artisans dedicated to producing exceptional products from native woods. A Williams Sonoma exclusive.
  • $149.95
    Known for its outstanding moisture resistance and strength, teak makes a superb material for cutting boards. This handmade board is attractive enough to double as a serving platform for cheeses and meats. Made of FSC-certified teak from environmentally managed plantations. Designed with a handy cut-out for transferring ingredients to a bowl. Beautiful wood grain makes this a handsome presentation piece as well as a work surface. Hand grip at both ends for stability. End-grain construction is gentle on knife blades.
  • Sugg. Price $49.95 $89.95 Sale $34.99 $89.95
    Sustainably harvested North American maple gives our cutting board its natural beauty and strength, while edge-grain construction provides the durability to withstand daily chopping and cutting tasks. The small size features two smooth sides for carving meat and serving cheese. The medium and large boards each have a perimeter channel on one side that catches juices for use in gravies and sauces. Crafted from sustainably harvested North American maple. Edge-grain construction withstands years of heavy-duty slicing and chopping. Medium and large boards have deep perimeter channel that catches juices. Designed and made exclusively for Williams-Sonoma in the USA. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchenware.
  • Sugg. Price $60 Our Price $39.95
    Designed to fit on top of the Breville Countertop Convection Oven to save valuable counter space, this bamboo cutting board also doubles as a serving tray thanks to its recessed handles. Bamboo is naturally antibacterial and absorbs little moisture making it more sanitary than some other hardwoods. Used as a tray it can be taken directly to the table where it can serve as a trivet, protecting the tabletop from heat damage. Silicone feet on the base make it stable when cutting and protect delicate surfaces.
  • $74.95 $110.95
    An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this board a commercial-quality toughness to withstand years of use. Crafted in the USA from sustainably harvested North American hard rock maple. Edge-grain construction holds up to years of slicing and chopping. This NSF-certified board meets the high-level safety standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $89.95
    With its offset glass cloche, our olivewood board makes a classic presentation for everything from appetizers to cheeses to desserts. Both pieces are generously sized for creating an eye-catching display or serving ample quantities. Natural variations in color and grain pattern in the Italian olivewood make each board unique. Glass cloche protects food and keeps cheeses and fruits fresh. Cloche fits into board well to prevent sliding off during transport.
  • $169.95 $229.95
    For easy carving, this board by John McLeod Ltd. of Vermont anchors meat in place with a unique grid of individually cut pyramids. A perimeter well traps flavorful juices, and the reverse side of the board is perfectly flat for slicing or serving. Made in the USA of sustainably harvested New England hardwood. Unique grid of individually cut pyramids holds meat in place for carving. Perimeter well traps flavorful juices. Reverse side is flat for slicing and serving.
  • Sugg. Price $49.95 $89.95 Sale $34.99 $89.95
    Our signature prep boards are both beautiful and functional. Handcrafted in the USA from North American maple, they feature a unique trapezoid shape that make them handsome pieces for serving as well as for all-purpose slicing and chopping. Made of sustainably harvested North American hard rock maple, durable enough to withstand daily use yet gentle on blade edges. End-grain construction holds up to years of heavy-duty slicing and chopping. 16" x 12" and 19" x 14" sizes feature a deep perimeter channel on one side for capturing carving juices and seeds. Finished with food-safe mineral oil. Designed and made exclusively for Williams Sonoma in the USA.
  • Sugg. Price $84.39 $129.95 Sale $55.99 $129.95
    Our signature prep boards are both beautiful and functional. Handcrafted in the USA from North American walnut, they feature a unique trapezoid shape that make them handsome pieces for serving as well as for all-purpose slicing and chopping. Made of sustainably harvested North American walnut, durable enough to withstand daily use yet gentle on blade edges. End-grain construction holds up to years of heavy-duty slicing and chopping. Larger sizes (16" x 12" and 19" x 14") feature a deep perimeter channel on one side for capturing carving juices and seeds. Finished with food-safe mineral oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $79.95 $99.95
    Clean lines and natural materials give our serving board its rustic modern appeal. Topstitched leather handles lend a textural contrast to the bold grain of acacia wood, creating a striking backdrop for an assortment of cheeses, a row of sliders or stacks of cookies and brownies. Crafted of solid, sustainably sourced acacia wood. Topstitched leather handles for easy carrying Natural variations in the wood’s bold grain make each board unique.
  • $124.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American cherry. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting. This NSF-certified board meets the high-level standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.