What is Thermo-Clad technology?

Williams Sonoma Signature Thermo-Clad™ Nonstick Open Wok with Helper Handle, 14" combines a nonstick finish, a hard-anodized aluminum body, and a stainless-steel induction-compatible base for efficient, uniform heating. Designed to heat evenly with no hot spots. Hard-anodized aluminum body offers quick heat-up and cool-down.

Is it safe for oven use?

Yes, it is oven safe up to 500°F. Not broiler safe. High heat is not recommended during stovetop cooking. Do not heat the wok when empty.

What features enhance heat efficiency?

Heat efficiency comes from the hard-anodized aluminum body and the fully encapsulated stainless-steel induction-compatible base, which are designed for quick heat-up and even heating. Thermo-Clad technology helps provide uniform heating with no hot spots. Tri-ply construction combines the key heating layers in one pan.

Hover to Zoom

Zoomable product image with magnification controls

Williams Sonoma Signature Thermo-Clad™ Nonstick Open Wok with Helper Handle, 14"

$149.95

[+]Feedback

Frequently Asked Questions

Williams Sonoma Signature Thermo-Clad™ Nonstick Open Wok with Helper Handle, 14" combines a nonstick finish, a hard-anodized aluminum body, and a stainless-steel induction-compatible base for efficient, uniform heating.
- Designed to heat evenly with no hot spots.
- Hard-anodized aluminum body offers quick heat-up and cool-down.
Yes, it is oven safe up to 500°F.
- Not broiler safe.
- High heat is not recommended during stovetop cooking.
Do not heat the wok when empty.
Heat efficiency comes from the hard-anodized aluminum body and the fully encapsulated stainless-steel induction-compatible base, which are designed for quick heat-up and even heating.
- Thermo-Clad technology helps provide uniform heating with no hot spots.
- Tri-ply construction combines the key heating layers in one pan.