What is the blade's Rockwell hardness?

The Miyabi Birchwood Bread Knife, 9" has a Rockwell hardness of 63.

What benefits does the ice-hardening provide for the Miyabi Birchwood Bread Knife, 9"?

The double ice-hardened FRIODUR blade provides remarkable durability, corrosion-resistance, and edge-retention.

What is the Honbazuke sharpening method for the Miyabi Birchwood Bread Knife, 9"?

Honbazuke is a traditional three-step hand-honing method that includes a final mirror polish and hones the blade to an exceptionally sharp 9.5–12 degree angle.

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Miyabi Birchwood Bread Knife, 9"

$344.95

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Frequently Asked Questions

The Miyabi Birchwood Bread Knife, 9" has a Rockwell hardness of 63.
The double ice-hardened FRIODUR blade provides remarkable durability, corrosion-resistance, and edge-retention.
Honbazuke is a traditional three-step hand-honing method that includes a final mirror polish and hones the blade to an exceptionally sharp 9.5–12 degree angle.