What materials are used in the GreenPan™ Premiere Santoku Knives, Set of 2?

The GreenPan™ Premiere Santoku Knives, Set of 2 use recycled stainless steel blades and walnut handles. Handles are ergonomic and slip-resistant. The set includes plastic sheaths.

What benefits does the titanium coating provide for the GreenPan™ Premiere Santoku Knives, Set of 2?

The titanium bonded coating helps the blades resist corrosion, reduces friction for smoother cuts, and keeps them sharper up to two times longer. The coating will not peel or chip. It supports smooth, effortless cutting.

Are the GreenPan™ Premiere Santoku Knives, Set of 2 suitable for all food types?

These santoku knives are designed for precision slicing of meat, fish, poultry, and vegetables, but they are not advisable for cutting through bone or frozen food. Broad blades help transfer cut ingredients to a bowl or pan. A meat cleaver is recommended instead for bone or frozen food.

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GreenPan™ Premiere Santoku Knives, Set of 2

$99.95

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Frequently Asked Questions

The GreenPan™ Premiere Santoku Knives, Set of 2 use recycled stainless steel blades and walnut handles.
- Handles are ergonomic and slip-resistant.
- The set includes plastic sheaths.
The titanium bonded coating helps the blades resist corrosion, reduces friction for smoother cuts, and keeps them sharper up to two times longer.
- The coating will not peel or chip.
- It supports smooth, effortless cutting.
These santoku knives are designed for precision slicing of meat, fish, poultry, and vegetables, but they are not advisable for cutting through bone or frozen food.
- Broad blades help transfer cut ingredients to a bowl or pan.
- A meat cleaver is recommended instead for bone or frozen food.