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Bronze Riveted Cookware

  • $1,000
    Mauviel cookware is made in France of copper, a material prized for its unsurpassed ability to transfer heat quickly, distribute it evenly and cool rapidly. Individually shaped and polished to a gleaming finish, these basic pieces will look striking in your kitchen and on the table.Heavy-gauge 2mm copper for superior heat conductivity and temperature control.Stainless-steel interior is nonreactive and easy to clean.Riveted bronze handles.A Williams-Sonoma exclusive.5-Piece Set includes:9 1/2" fry pan.
  • $1,599.95
    Crafted by Mauviel, a French company renowned for fine copperware, our heavy-gauge copper cookware is unsurpassed in its ability to transfer and distribute heat quickly and evenly. The set includes the most versatile, frequently used pieces.Heavy-gauge 2mm copper for superior heat conductivity and temperature control.Stainless-steel interior is nonreactive and easy to clean.Riveted bronze handles.A Williams-Sonoma exclusive.8-Piece Set includes:9 1/2" fry pan.1 1/2-qt. chef's pan with lid.1 3/4-qt.
  • $550
    Crafted in France since 1830, Mauviels culinary legacy spans more than 175 years, making their trademark cookware a favorite in leading restaurants and home kitchens worldwide. Mauviel cookware is made of copper, a material prized for its unsurpassed ability to transfer heat quickly, distribute it evenly and cool rapidly. Use this heater to keep foods warm at the table or on a buffet, or to prepare fondues or flambs. Durable stainless steel grid provides a spacious surface to accommodate large pans.
  • $770
    Crafted in France since 1830, Mauviels culinary legacy spans more than 175 years, making their trademark cookware a favorite in leading restaurants and home kitchens worldwide. Mauviel cookware is made of copper, a material prized for its unsurpassed ability to transfer heat quickly, distribute it evenly and cool rapidly. Polished to a gleaming finish, this set is designed for both sweet and savory fondues. Heavy-gauge 2mm copper for superior heat conductivity and temperature control.
  • $290
    Crafted in France since 1830, Mauviels culinary legacy spans more than 175 years, making their trademark cookware a favorite in leading restaurants and home kitchens worldwide.  Mauviel cookware is made of copper, a material prized for its unsurpassed ability to transfer heat quickly, distribute it evenly and cool rapidly. Polished to a gleaming finish, this pan has low sides that make it easy to flip authentic French-style crepes.
  • $1,350
    Crafted in France since 1830, Mauviels culinary legacy spans more than 175 years, making their trademark cookware a favorite in leading restaurants and home kitchens worldwide. Mauviel cookware is made of copper, a material prized for its unsurpassed ability to transfer heat quickly, distribute it evenly and cool rapidly. Individually polished to a gleaming finish, this poacher is designed to accommodate and beautifully present a whole fish.
  • $620
    Homemade soups and stews are even more appealing when they're prepared and served in this stockpot. Made in France of heavy-gauge copper, the pot has a tall, narrow shape that helps flavors to deepen and meld during cooking.Hand-hammered 2mm copper has superior heat conductivity and temperature control.Nonreactive tin interior is easy to clean.Copper lid with bronze knob.Riveted bronze handles.Elegant stove-to-table presentation.
  • $1,975
    Designed for poaching a whole turbot, this heavy-gauge copper pan can also be used for cooking other flatfish as well as several smaller fillets. It takes its diamond shape from the shape of the turbot and enables cooking a whole fish for a beautiful presentation.Crafted in France of heavy-gauge 1.2mm copper for superior heat conductivity and temperature control.Nonreactive tin interior is easy to clean.Riveted bronze handles on sides and lid.
  • $485
    The buttery golden potato cake known as pommes Anna originated in 19th-century Paris when Adolphe Duglr, chef of the Caf Anglais, created it for his favorite customer the celebrated courtesan Anna Deslions. You can easily prepare the classic dish in your own kitchen using this authentic two-piece copper pan crafted in France.Heavy-gauge 2mm copper maintains high heat for the pommes Anna signature golden crust.Nonreactive tin interior is easy to clean.
  • $650
    A revered piece in the French batterie de cuisine, the versatile rondeau is a mainstay in restaurant kitchens. Made in France, Mauviel's hammered-copper rondeau, which made its Williams-Sonoma debut in the 1960s, is the ideal vessel for everything from sauting vegetables to preparing hearty braises and stews.Heavy-gauge 3mm copper for superior heat conductivity and temperature control.Nonreactive tin interior is easy to clean.Wide, shallow design ensures efficient searing and browning.
  • $2,800
    Crafted in Normandy, France, Mauviel copper cookware is legendary for its performance and beauty. This master set gives you all the essentials for a full range of tasks, from quick sauting to slow stewing and oven roasting.Heavy-gauge 2mm copper for superior heat conductivity and temperature control.Stainless-steel interior is nonreactive and easy to clean.Riveted bronze handles.A Williams-Sonoma exclusive.12-Piece Set includes:9 1/2" and 11" fry pans.2-qt. and 3 1/2-qt. saucepans with lids.3-qt.
  • $255$325
    You would be hard-pressed to improve on this copper saucepan crafted in France by Mauviel. A favorite cookware material of professional chefs, copper is unrivaled in its ability to transfer and distribute heat then cool down quickly. Heavy-gauge 2mm copper for superior heat conductivity and temperature control. Stainless-steel interior is nonreactive and easy to clean. Rolled rim facilitates dripless pouring. Riveted bronze handle. A Williams-Sonoma exclusive.
  • $310
    Crafted in France since 1830, Mauviels culinary legacy spans more than 175 years, making their trademark cookware a favorite in leading restaurants and home kitchens worldwide.  Mauviel cookware is made of copper, a material prized for its unsurpassed ability to transfer heat quickly, distribute it evenly and cool rapidly. Use this pan for baking side dishesits shallow shape produces evenly browned top layers. Heavy-gauge 2mm copper for superior heat conductivity and temperature control.
  • $450
    This classic piece (sometimes called a Windsor pan) is especially well suited to sauce making: as the narrow base quickly heats liquids, the wide top speeds their evaporation. Crafted in France by Mauviel, a family-owned maker of fine copper cookware since 1830.Heavy-gauge 2mm copper for superior heat conductivity and temperature control.Stainless-steel interior is nonreactive and easy to clean.Riveted bronze handle.
  • $610
    Crafted in France since 1830, Mauviels culinary legacy spans more than 175 years, making their trademark cookware a favorite in leading restaurants and home kitchens worldwide. Mauviel cookware is made of copper, a material prized for its unsurpassed ability to transfer heat quickly, distribute it evenly and cool rapidly. Polished to a gleaming finish, this oval-shaped pan can handle everything from stews and soups to stocks and sauces.
  • $415
    More than simply beautiful, this copper conical vessel functions as an efficient steamer for potatoes (or other vegetables) as well as a striking serving piece. The design is ingenious: water boils quickly in the narrow rounded base; the domed lid collects condensation, then redirects it down the sloping pan sides so food never gets soggy.Made in France of thick 1.5mm-gauge copper that conducts heat exceptionally well.Nonreactive tin interior is easy to clean.
  • $600$1,350
    Mauviel cookware is made in France of copper, a material prized for its ability to transfer heat quickly, distribute it evenly and cool rapidly. Polished to a gleaming finish, this pot measures as high as it does wide to increase the absorption of flavors into the liquid when making stocks and soups. Heavy-gauge 2mm copper for superior heat conductivity and temperature control. Tin-lined interior is nonreactive and easy to clean.
  • $365
    For melting chocolate or making hollandaise sauce, you won't find a better performer than this beautiful double boiler from France. The tin-lined copper pan quickly brings water to a gentle simmer beneath the heavy porcelain insert, which maintains its contents at a steady low temperature.Hand-hammered 1.2mm-gauge copper for superior heat conductivity and temperature control.Nonreactive tin interior is easy to clean.Heavy porcelain insert prohibits scorching of contents.Copper lid with bronze knob.
  • $530
    Paella, the Spanish dish made with succulent seafood, savory meats and saffron-scented rice, is traditionally served straight from the pan. Our copper and stainless-steel pan is made in France and produces an exceptional infusion of flavors (one of the secrets to paella's characteristic richness and depth of flavor).Heavy-gauge 2mm copper for superior heat conductivity and temperature control.Stainless-steel interior is nonreactive and easy to clean.Deep enough to layer ingredients for cooking.
  • $350$650
    For quickly cooking and browning foods, Chuck Williams recommends this professional-weight copper and 18/10-stainless-steel pan. Made in France, the pan features low sides, making it easy to turn foods. Heavy-gauge 2mm copper for superior heat conductivity and temperature control. Stainless-steel interior is nonreactive and easy to clean. Domed copper lid with riveted bronze handle increases pan capacity and promotes heat circulation. Pan has long riveted bronze handle. A Williams-Sonoma exclusive.
  • $685
    Renowned for its performance and beauty, Mauviel cookware is made in France of copper, a material prized for its unsurpassed heat responsiveness. Ideal for slow cooking, this Dutch oven is lined with stainless steel, which resists sticking and won't react with acidic ingredients.Heavy-gauge 2mm copper for superior heat conductivity and temperature control.Stainless-steel interior is nonreactive and easy to clean.Tight-fitting lid locks in moisture so food emerges tender and juicy.Riveted bronze handles.
  • $90
    Crafted in France since 1830, Mauviels culinary legacy spans more than 175 years, making their trademark cookware a favorite in leading restaurants and home kitchens worldwide. Mauviel cookware is made of copper, a material prized for its unsurpassed ability to transfer heat quickly, distribute it evenly and cool rapidly. Polished to a gleaming finish, this classic butter warmer is great for melting butter, making sauces and cooking small portions of soup.
  • Sugg. Price: $250$300 Our Price: $149.95$300
    Our heavy-gauge copper fry pan is made in the French town of Villedieu-les-Poles, appropriately translated as the revered city of frying pans. Favored by professional chefs, Mauviel copper pans are heat-sensitive, allowing precise timing and providing maximum control.Heavy-gauge 2mm copper for superior heat conductivity and temperature control.Stainless-steel interior is nonreactive and easy to clean.Long riveted bronze handle keeps hands well away from the heat.A Williams-Sonoma exclusive.