Flavored Butters

Name: Flavored Butters
Prep time: 10 min
Total time: 10 min
Yield: 8 servings
Cuisine: American
Ingredients: 8 Tbs. (1 stick) unsalted butter, at room temperature; 1 tsp. confectioners' sugar; 2 Tbs. orange marmalade; Zest of 1 orange ; 8 Tbs. (1 stick) unsalted butter, at room temperature; 1 tsp. confectioners' sugar; 2 Tbs. strawberry jam ; 8 Tbs. (1 stick) unsalted butter, at room temperature; 1 tsp. confectioners' sugar; 2 Tbs. mixed berry preserves

Prep Time: 10 minutes

Cook Time: 0 minutes

Servings: 8

Easy to prepare, these fruit-flavored butters are delicious with our Waffled French Toast. Or serve them atop pancakes, toasted bagels or English muffins.

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Ingredients:

For the orange butter:

8 Tbs. (1 stick) unsalted butter, at room
temperature
1 tsp. confectioners' sugar
2 Tbs. orange marmalade
Zest of 1 orange

For the strawberry butter:

8 Tbs. (1 stick) unsalted butter, at room temperature
1 tsp. confectioners' sugar
2 Tbs. strawberry jam

For the mixed berry butter:

8 Tbs. (1 stick) unsalted butter, at room
temperature
1 tsp. confectioners' sugar
2 Tbs. mixed berry preserves

Directions:

To prepare each type of flavored butter: In a bowl, using a handheld mixer, beat the butter on medium speed until soft and creamy, about 2 minutes. Add the remaining ingredients and beat until combined, about 1 minute.

Transfer the flavored butter to a butter dish or small bowl and serve immediately, or cover and refrigerate until ready to serve. Make about 1/2 cup.

Williams-Sonoma Kitchen.

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