Steel Square Cake Pan

  • Sugg. Price $29.95 $65.90 Our Price $23.96 $38.40
    Designed to promote even baking and browning, these aluminized-steel pans distribute heat quickly and efficiently. The Goldtouch nonstick coating releases baked goods in perfect shape and cleans up in seconds. Versatile pan is ideal for baking bar cookies, brownies and cakes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Goldtouch ceramic-based coating reinforces our pans, making them more resistant to abrasion than normal nonstick surfaces, and releases food with ease. Won't corrode or rust, even with heavy use. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping. Folded construction enhances strength. Dishwasher safe. Made in USA exclusively for Williams Sonoma.
  • Sugg. Price $19.95 $55.90 Our Price $15.96 $25.60
    Brownies, bar cookies, corn bread and cakes bake to perfection in our square cake pans. Made for us in the USA, the aluminum-coated steel pans heat quickly and evenly for consistent results. Versatile pan is ideal for baking cakes, brownies and bar cookies. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Won't corrode or rust, even with heavy use. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping. Folded construction enhances strength. Made exclusively for Williams Sonoma in the USA.
  • $27.95
    Innovation, simplicity and sophistication are hallmarks of Trudeau, a Quebec-based housewares company that's been family owned and run since its founding in 1889. Its patented line of steel-reinforced silicone pans promotes perfect browning, easy release and effortless cleanup. The square cake pan is constructed of European-grade silicone and integrated stainless steel to maintain its shape without sagging. Scalloped silicone handles ensure easy transport from the oven. Microwave, dishwasher, oven and freezer safe. Made of European-grade silicone and 100% sealed stainless steel. Flexible silicone promotes even cooking, perfect browning and easy release. Oven safe to 425°F. Lifetime warranty.
  • Sugg. Price $14.95 Our Price $11.96
    Perfect for the casual baker, our entry-level collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. This versatile pan is ideal for baking petite cakes, brownies and more. Lightweight aluminized steel construction. Redesigned chevron pattern on surface increases airflow for even baking and browning. Made in USA exclusively for Williams Sonoma.
  • Sugg. Price $15.95 $29.90 Our Price $15.95 $25.95
    Homemade brownies, bar cookies and cakes are just a few of the wonderful things you can bake in this classic square pan. Constructed of heavy-gauge aluminized steel for even baking, it's finished with USA Pan's proprietary Americoat© Plus—a clear silicone nonstick coating that guarantees effortless release with quick cleanup.   Heavy-duty, commercial-gauge aluminized steel is designed for uniform heat conduction with even baking and browning. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping. Unique ridged surface strengthens the pan while increasing airflow for even baking. Folded construction ensures optimal strength and durability. Clear nonstick coating on both interior and exterior surfaces simplifies cleaning and ensures that even the most delicate baked goods release easily. Environmentally friendly silicone coating is exceptionally durable—and free of PTFEs and PFOAs. Made in the USA by a company that's been supplying professional bakers for over 50 years.
  • Sugg. Price $34.99 Our Price $24.95
    Calphalon's Gourmet bakeware collection offers the superb performance and consistent results you expect from the company's famous cookware – at an exceptional value. Great for making layer cakes, brownies and bar cookies, this square pan is crafted with a heavy-gauge steel core that distributes heat quickly for even baking. Dual, interlocking nonstick layers promote easy release and quick cleanup, while folded construction and rolled edges boost the pan's durability for years of use. Heavy-gauge steel provides excellent heat conduction and uniform cooking. Durable nonstick interiors ensure quick release and easy cleanup. Dishwasher safe.
  • Sugg. Price $32.95 Sale $24.99
    A Williams Sonoma exclusive introduction, Calphalon brings its state-of-the-art ceramic nonstick to baking with the Signature bakeware collection. This square baking pan features a hybrid ceramic nonstick coating that is exceptionally durable and scratch resistant, with a rich black finish that resists stains through years of use. 8" square pan for baking layer cakes, brownies, bar cookies and corn bread. Aluminized steel with ceramic coating for high-performance release and quick cleanup. Hybrid ceramic coating is blended with a silicone technology to improve flexibility, making it highly durable. Folded construction enhances strength and resistant to warping. Anodized gray exterior with nonstick black interior offers excellent scratch and stain resistance. PFOA- and PTFE-free.
  • Sugg. Price $17.95 $45.90 Our Price $14.36 $22.40
    Turn out perfectly baked layer cakes with our professional-weight round cake pans. Made for us in the USA, the aluminum-coated steel pans heat quickly and evenly for consistent results from layer to layer. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Straight side guarantees uniform, professional-looking cakes for easy layering. Won't corrode or rust, even with heavy use. Extra-thick rolled edge ensures maximum durability and resistance to warping. Made exclusively for Williams Sonoma in the USA.
  • $26
    French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender golden crusts. The nonstick finish releases pastry intact. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Nonstick exterior finish simplifies cleanup. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality bakeware since 1887.
  • $27.95
    All-Clad's professional-quality bakeware features heavy-gauge aluminized steel construction that promotes even heating and consistent results. It also boasts a premium ceramic nonstick finish for effortless release. This versatile square pan excels at baking cakes, brownies, crisps and frittatas. Professional-quality All-Clad square pan is exceptional for baking, roasting, warming and more. Heat-responsive, warp-resistant aluminized steel promotes even baking and consistent results. Premium PFOA-free ceramic nonstick finish releases baked goods gently, cleans up easily and resists scratches. Wide handles are easy to grip – even with oven mitts. Dishwasher safe.
  • $19.95
    An open-faced tart shows off fresh berries like no other dessert. When you use a classic French pan like this one, tarts are easy to prepare at home. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality pastry molds since 1887.
  • Sugg. Price $39.95 Our Price $31.96
    Bake bite-size indulgences with our professional-quality pan, which turns out miniature brownies and blondies that have lightly crunchy crusts on all sides. The nonstick finish ensures that the treats bake evenly and release easily. Twenty-well pan turns out square brownies, blondies and other bite-size treats that are approx. 1 3/4" sq., 1 1/4" high. Extra-thick aluminized steel distributes heat evenly for consistent baking results. Goldtouch ceramic-based nonstick coating is more resistant to abrasion than standard nonstick surfaces and releases food with ease. Extended edges provide a secure grip, making it easy to transfer the pan to and from the oven. Dishwasher safe. Made in USA exclusively for Williams Sonoma.
  • $21 $25
    French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender golden crusts. The nonstick finish releases pastry intact. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Nonstick exterior finish simplifies cleanup. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality bakeware since 1887.