Kitchen Slicer

  • $12
    Life in the kitchen is easier when you use the right tool for the task. Our apple slicer cuts out the core and makes equal wedges in one swift motion – a great convenience whenever you're baking, cooking or preparing salads with apples. Part of our exclusive Open Kitchen collection, designed and developed by Williams Sonoma. Cuts apples into eight uniform wedges. Made of durable stainless steel. Dishwasher safe.
  • $19.95
    Peel, core, slice and dice a prickly pineapple into a pile of juicy bites in seconds with the aid of this cleverly designed tool. Simply insert the shaft into the top of a trimmed pineapple, apply light pressure and twist the handle. Lift the flesh from the peel, then slide the dicer down the stack of rings. Peels, cores, slices and dices a pineapple with two simple steps. Pineapple flesh emerges without eyes or bits of peel attached. Maximizes the amount of usable fruit. Rings can be left whole, if desired. Leaves the core and empty shell behind. The diced fruit can be tossed into a salad, layered into parfaits or enjoyed on its own. Heavy-duty stainless-steel cutting shaft; smooth plastic handle and dicing ring. Dishwasher safe. A Williams Sonoma exclusive. Cancer and Reproductive Harm. For more information go to www.p65warnings.ca.gov
  • Sugg. Price $7 Our Price $5.60
    Our timeless stainless-steel cheese slicer is designed to cut thin, even slices of hard and semi-hard cheese. Lightweight yet durable, it's embossed with the Williams Sonoma Open Kitchen logo on the handle. Crafted of durable stainless steel. Creates thin slices of semi-firm and firm cheese. Blade has sharpened upper edge for enhanced precision. Coordinates with our Williams Sonoma Open Kitchen Cheese Knife.
  • $26.95
    Our double-handled slicer is the fast, easy way to slice apples for snacking, baking or cooking. Just a quick downward push and it removes the core and cuts uniformly shaped seedless wedges. The adjustable dial lets you choose 8 or 16 slices at a time. Cores and slices apples in one downward motion. Sharp stainless-steel blades cut cleanly through fruit. Adjustable slicing dial for 8 or 16 wedges. Nonslip handles provide a comfortable grip for improved control. Designed and developed by Williams-Sonoma.
  • Sugg. Price $130 Our Price $99.95
    Slice roasts, cheeses, breads and vegetables with deli-quality speed and ease in your own kitchen. Designed for safe operation and easy cleaning, this electric food slicer offers precision control for uniform cutting to your preferred thickness. Whether you're making your own bacon, cutting a ham or roast beef for sandwiches, or preparing cucumbers for pickling, this slicer makes quick work of the task. Super-sharp 7" stainless-steel blade with precision thickness control. Slices foods from deli-thin to 3/4" thick. Cast-aluminum and stainless-steel construction. Powerful, cool-running high-torque motor and reliable, smooth gear drive operation ensure effortless and continuous slicing. Large-capacity food carriage is tilted for fast, efficient slicing and fully retracts to permit slicing of extra-large roasts, hams and other foods. Choose between continuous slicing or intermittent/pulse slicing. Lock position limits access to blade when not in use. Blade, food carriage, food pusher and food deflector remove for easy cleaning. Includes serving tray. 15" x 10 1/2" x 10 3/4" high. 10.2 lb.
  • $26.95
    Our double-handled slicer is the fast, easy way to slice apples for snacking, baking or cooking. Just a quick downward push and it removes the core and cuts uniformly shaped seedless wedges. The adjustable dial lets you choose 8 or 16 slices at a time. Cores and slices apples in one downward motion. Sharp stainless-steel blades cut cleanly through fruit. Adjustable slicing dial for 8 or 16 wedges. Nonslip handles provide a comfortable grip for improved control. Designed and developed by Williams-Sonoma.
  • Sugg. Price $65 Our Price $59.95
    Designed for the tough day-to-day demands of the commercial kitchen, the Wüsthof Pro line offers a smart value for home cooks. This collection features high-carbon German steel blades and a unique handle built with an inner core for stability, a nonslip grip, and an ergonomic shape that stays comfortable even during extended tasks. Extra-long slicer is a versatile knife for carving roasts, prepping large fruits and vegetables, and slicing bread loaves and layer cakes. Its wavy serrated edge cuts cleanly without tearing or dragging. Precision-stamped, high-carbon stainless-steel blade sharpens easily and offers outstanding edge retention. Hollow-edge indentations in the blade reduce friction and sticking. Unique two-stage handle features two high-performance synthetic materials: an inner core for enhanced stability during prolonged use and an outer slip-resistant shell. Handle is ergonomically shaped for comfort. NSF certified to meet the high-level safety standards for professional kitchens. Made in Germany.
  • Sugg. Price $137 Our Price $109.95
    In its seventh generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Perfect for cutting deli-thin slices of roast beef, this knife features hollow-edge indentations on the blade edged for clean slicing without tearing. Ideal for trimming and slicing larger cuts of meat – from roast beef and prime rib to a ham or turkey. Hollow-edge indentations in the blade create air pockets that allow juices to flow throw and prevent food from sticking, so it's easy to portion meats into thin, uniform slices. The long, slender blade allows you to slice through large cuts of meat with one swift motion. Stamped blade is made of high-carbon stainless steel for top performance and durability. Triple-riveted high-impact plastic handle provides a secure, comfortable grip. Made in the renowned cutlery center of Solingen, Germany.
  • Sugg. Price $137 Our Price $109.95
    In its seventh generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Long, flexible blade of this knife is designed to cut all the way through a full side of salmon or large salmon fillet. Ideal for removing the delicate skin and cutting super-thin slices. Shallow indentations along the blade create air pockets during use, reducing friction for greater precision. Stamped blade is made of high-carbon stainless steel for top performance and durability. Triple-riveted high-impact plastic handle provides a secure, comfortable grip. Made in Germany.
  • $499.95
    Favored by top chefs worldwide, Nesmuk knives are handcrafted from extraordinary materials and refined for the highest level of cutting performance. The Soul collection features an extremely fine-edged blade containing niobium, a rare Brazilian metal, for top-tier sharpness that lasts. Lightweight and a pleasure to handle, this 6" slicing knife has been crafted to provide years of elegant everyday service in the kitchen. Designed with a long, slender blade adept at carving meat and poultry into thin, precise slices. Handcrafted of rustproof, high-performance stainless steel with a high niobium content for maximum sharpness and strength. Blade has a slightly concave, hollow-ground left side to reduce weight and cutting resistance. Handle is Mediterranean olivewood with a brushed stainless-steel collar. Ergonomically designed handle promotes fatigue-free use. Handcrafted in the historic cutlery center of Solingen, Germany.
  • Sugg. Price $169 Our Price $134.95
    Produced by Japan's leading blade manufacturer, this specialized knife has a narrow blade that enables you to cut large, perfect slices with a single stroke of the knife, helping to retain more of the meat’s juices and delicious flavor. Can also be used to cut smoked salmon in varying thicknesses. VG-MAX "super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Indentations along the blade reduce friction and keep slices from sticking. Great for slicing salmon. Exceedingly sharp cutting edge is long lasting and easy to maintain. Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand. This NSF-certified knife meets the high-level safety standards for professional kitchens. Handcrafted in Japan.
  • Sugg. Price $188 Our Price $149.95
    Designed to create thin, uniform slices of everything from roast meats to smoked salmon, this precision knife is equally proficient at cutting fruits and vegetables. Hollow ovals ground into the blade reduce friction and prevent bits of food from sticking to the knife. VG-MAX "super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Indentations along the blade reduce friction and keep slices from sticking. Exceedingly sharp cutting edge is long lasting and easy to maintain. Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand. Available in right- and left-handed versions. This NSF-certified knife meets the high-level safety standards for professional kitchens. 9"-long blade, 5"-long handle; 6.8 oz. Handcrafted in Japan.
  • Sugg. Price $172 Our Price $129.95
    In its seventh generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Wüsthof’s efficient slicer is ideal for trimming and slicing larger cuts of meat – from brisket and prime rib to a roast ham and turkey. Hollow-ground indentations in the blade prevent food from sticking, so it's easy to portion meats into thin, uniform slices. The long, slender blade allows you to slice through large cuts of meat with one swift motion. Stamped blade is made of high-carbon stainless steel for top performance and durability. Triple-riveted high-impact plastic handle provides a secure, comfortable grip. Made in the renowned cutlery center of Solingen, Germany.
  • Sugg. Price $99.95 Our Price $79.95
    Maximize your culinary creativity and efficiency by using this multifunctional attachment to turn your KitchenAid stand mixer into a full-service food prep center. As durable as it is versatile, this do-it-all stainless-steel accessory makes the most of fresh produce with nine different combinations of spiralizing, slicing, coring and peeling. Compatible with all KitchenAid stand mixers. Easy to use: just attach to the multipurpose hub of your mixer for hands-free use. Spiralizing, slicing and coring blades create everything from slim strands to long, flat ribbons. Peeling blade can be used independently or in combination with other blades. Fruit and vegetable skewer holds food securely in place. Dishwasher safe.
  • $119.95
    Use the power of your KitchenAid stand mixer to spiralize vegetables into noodles for a healthy twist on favorite recipes. This attachment comes with seven blades for slicing, peeling and spiralizing, including two blades for creating delicate angel hair noodles – great for tossing Asian salads and stir-fries with carrots, cucumber, daikon and zucchini. Use the plades to swiftly peel and core apples, too. Compatible with all KitchenAid stand mixers. Includes three spiralizing blades, three slicing blades and a peeling blade. Easy to use: just attach to the multipurpose hub of your mixer for hands-free use. Blades create everything from thick curls to long, flat ribbons to fine angel hair noodles. Peeling blade can be used independently or in combination with other blades. Fruit and vegetable skewer holds food securely in place.
  • $29.95
    Make the most of colorful fruits and veggies with our versatile blade duo for your KitchenAid spiralizer attachment. Designed for precision cutting, the blades transform fresh produce into wafer-thin slices and delicate angel hair noodles. Designed for use with all KitchenAid stand mixers and spiralizer attachments. Includes two blades: one extra-fine spiralizer and one angel hair cutter. Extra-fine spiralizing creates thin angel hair vegetable noodles – great for garnishes and salads. Thin slicing blade delivers super-thin fruit or vegetable slices – ideal for crispy veggie chips and delicate garnishes. Easy to use: just slide the blades into your spiralizer attachment. Made of stainless steel for top performance and maximum durability.
  • Sugg. Price $24.95 Sale $19.99
    We designed this wire slicer to make cutting and serving cheeses simple. It's crafted of extremely durable stainless steel with a taut wire – pefect for making thin, precise slices. Built to last and a pleasure to use, it's a tool you'll enjoy having in your kitchen and dining area for years to come. Made of durable, polished stainless steel. Taut wire cleanly cuts thin, uniform slices. Ergonomic handle provides a secure grip and ideal leverage. For use with hard, firm or semi-firm cheese. 
  • Sugg. Price $29.95 Our Price $23.96
    Cut thin, uniform slices of cheese perfect for serving on top of crackers. Two sturdy wires run along the sides of this slicer, so that cheeses can be sliced in two different thicknesses. This design allows you to bear down on hard or chilled cheeses for easier slicing. Made of durable 18/10 stainless steel. Sharp wires easily slice through the hardest cheeses. Blade gap produces uniform slices of cheese. Choice of two different thicknesses. Pronged tip for lifting and serving cheese. Dishwasher safe. Made by Rosle, manufacturers of quality kitchen tools since 1903.
  • Sugg. Price $49.95 Our Price $39.96
    A customer favorite gets even more versatile! Equipped with four blades, this Paderno Spiralizer transforms vegetables into thin "angel-hair" strands as well as spiral cuts, shoestrings and ribbon "noodles." Another plus is an accessory for creating accordion cuts. The 4-blade Spiralizer is sold separately or in a set with The Spiralizer Cookbook or The Spiralizer Cookbook 2.0 , which include expert tips, step-by-step techniques and 20 recipes for every meal of the day. Includes four stainless-steel blades: angel-hair shredder, chipper, fine shredder and straight blade, plus a pin accessory to use with the blades to create accordion cuts. Improved blade design produces a small spaghetti-size core for less food waste. Compact design collapses into base for easy storage. Enclosed storage compartment protects blades from dripping juices. Handle can be turned to accommodate both right-handed and left-handed users. Clear lid doubles as a tray to catch ribbons and strands as they're cut. Use with firm fruits and vegetables, including apples, potatoes, carrots, cucumber, zucchini and more. Available as a set with The Spiralizer Cookbook or The Spiralizer Cookbook 2.0.
  • Sugg. Price $64.90 Our Price $59.95
    A customer favorite gets even more versatile! Equipped with four blades, this Paderno Spiralizer transforms vegetables into thin "angel-hair" strands as well as spiral cuts, shoestrings and ribbon "noodles." Another plus is an accessory for creating accordion cuts. This spiral vegetable slicer is great for making pasta dishes, stir fries, salads, shoestring fries—and lots more. To help you make the most of your Spiralizer, we've included a copy of The Spiralizer Cookbook by our Williams Sonoma Test Kitchen. Set includes 4-Blade Spiralizer and The Spiralizer Cookbook. Our beautifully photographed guide includes expert tips and step-by-step techniques—plus 20 quick, healthy recipes for every meal of the day. Spiralizer's improved blade design produces a small spaghetti-size core for less food waste. Compact design collapses into base for easy storage. Enclosed storage compartment protects blades from dripping juices. Handle can be turned to accommodate both right-handed and left-handed users. Clear lid doubles as a tray to catch ribbons and strands as they're cut. Use with firm fruits and vegetables, including apples, potatoes, carrots, cucumber, zucchini and more. Includes four stainless-steel blades: angel-hair shredder, chipper, fine shredder and straight blade, plus a pin accessory to use with the blades to create accordion cuts. Strong, durable BPA-free plastic construction.
  • Sugg. Price $54.95 Our Price $49.95
    Ideal for space-challenged kitchens, this modular version of the Paderno Spiralizer folds down for slim storage. Make spiral cuts, shoestrings and vegetable "noodles" for adding new texture to pasta dishes, stir-fries and salads. Cut long ribbons of cucumber, carrots and radishes for salads, or apple spirals for apple slaw. Slice onion rings, potato chips, shoestring potatoes or curly sweet potato fries in seconds. To help you make the most of your Spiralizer, we’ve paired it with a copy of  The Spiralizer Cookbook 2.0,  the latest edition of our illustrated primer/recipe book created by our Williams Sonoma Test Kitchen. Set includes Paderno Collapsible 3-Blade Spiralizer and  The Spiralizer Cookbook 2.0. Use the Spiralizer with a variety of firm fruits and vegetables including apples, potatoes, carrots, cucumber, zucchini and more. Includes three stainless-steel blades: a shredder blade for long, spaghetti-like strands; a chipper blade for long, thick spiral strands; and a straight blade for long, ribbon-like strands. Compact base takes up minimal counter space and folds for easy storage. Integral storage compartment for holding blades. Beautifully photographed cookbook includes expert tips and step-by-step techniques – plus 20 quick, healthy recipes for every meal of the day, from breakfast through dessert.
  • Sugg. Price $54.95 Our Price $49.95
    Ideal for space-challenged kitchens, this modular version of the Paderno Spiralizer folds down for slim storage. Make spiral cuts, shoestrings and vegetable "noodles" for adding new texture to pasta dishes, stir-fries and salads. Cut long ribbons of cucumber, carrots and radishes for salads, or apple spirals for apple slaw. Slice onion rings, potato chips, shoestring potatoes or curly sweet potato fries in seconds. To help you make the most of your Spiralizer, we’ve paired it with a copy of  The Spiralizer Cookbook, our illustrated primer/recipe book created by the Williams Sonoma Test Kitchen. Set includes Paderno Collapsible 3-Blade Spiralizer and  The Spiralizer Cookbook. Use the Spiralizer with a variety of firm fruits and vegetables including apples, potatoes, carrots, cucumber, zucchini and more. Includes three stainless-steel blades: a shredder blade for long, spaghetti-like strands; a chipper blade for long, thick spiral strands; and a straight blade for long, ribbon-like strands. Compact base takes up minimal counter space and folds for easy storage. Integral storage compartment for holding blades. Beautifully photographed cookbook includes expert tips and step-by-step techniques—plus 20 quick, healthy recipes for every meal of the day, from breakfast through dessert.
  • Sugg. Price $14.95 Sale $8.99
    The Spiralizer Cookbook 2.0 offers a fresh approach to the innovative tool that slices vegetables and fruits into noodles, shoestrings, shreds and wafer-thin slices. A companion guide to one of the Williams Sonoma Test Kitchen's favorite devices, it includes more than 20 flavorful and healthy recipes – from apple pancakes to parsnip pasta. Chefs of every background will be amazed at what a change in shape can do to enliven the fruits and vegetables in the gamut of classic recipes. Over 20 flavorful recipes – from breakfast dishes and breads to dinner mains, desserts and cocktails. Includes an introductory section on using and maintaining the Paderno Spiralizer. Full color photos provide inspiration. Highlights include: Baked Eggs with Zucchini, Apple Cabbage Salad with Bacon and Candied Walnuts, Thai Cucumber Salad with Flank Steak, Fresh Parsnip Pasta Primavera, Pear and Hazelnut Frangipane Tart. Hardcover, 56 pages.
  • Sugg. Price $34.90 Our Price $24.95
    Now it's faster and easier to cut vegetables into long "noodles" and add tantalizing texture to salads, stir-fries and more. Perfect for small meals, the handheld version of the popular Spiralizer is compact and simple to use, and takes up very little storage space. To help you make the most of your Spiralizer, we've include the original The Spiralizer Cookbook, our illustrated primer/recipe book created by the Williams Sonoma Test Kitchen. Set includes Paderno Handheld 2-Blade Spiralizer and The Spiralizer Cookbook. Two stainless-steel blades cut flat ribbons or 1/4"-thick spirals. Top cover has 12 spikes and serves as pusher, keeping hands away from blades. Ideal for use with foods less than 2 3/4" diam. Use with firm fruits and vegetables such as potatoes, carrots, cucumber, radishes and zucchini. Cookbook includes over 20 recipes designed for the Paderno Spiralizer—most compatible with handheld 2-blade model. Beautifully photographed cookbook includes expert tips and step-by-step techniques—plus 20 quick, healthy recipes for every meal of the day, from breakfast through dessert.
  • Sugg. Price $64.90 Our Price $59.95
    A customer favorite gets even more versatile! Equipped with four blades, this Paderno Spiralizer transforms vegetables into thin “angel hair” strands, as well as spiral cuts, shoestrings and ribbon “noodles.” An included pin accessory lets you makes accordion cuts, too. To help you make the most of your Spiralizer, we’ve included a copy of The Spiral Cookbook 2.0, with even more recipes created by our Williams Sonoma Test Kitchen. Set includes hand-operated 4-Blade Spiralizer and The Spiralizer Cookbook 2.0. Spiralizer comes with four stainless-steel blades: angel-hair shredder, chipper, fine shredder and straight blade, plus pin accessory for accordion cuts. Use with firm fruits and vegetables, including apples, potatoes, carrots, cucumber, zucchini and more. Blade design produces a small spaghetti-size core for less food waste. Compact design collapses into base for easy storage. Powerful suction feet for stability with easy-release tabs. Beautifully photographed cookbook includes expert tips and step-by-step techniques, plus 20 quick, healthy recipes for every meal of the day. Spiralizer is dishwasher safe.
  • Sugg. Price $34.90 Our Price $24.95
    Now it's faster and easier to cut vegetables into long "noodles" and add tantalizing texture to salads, stir-fries and more. Perfect for small meals, the handheld version of the popular Spiralizer is compact and simple to use, and takes up very little storage space. To help you make the most of your Spiralizer, we've include The Spiralizer 2.0 Cookbook by our Williams Sonoma Test Kitchen. Set includes Paderno Handheld 2-Blade Spiralizer and The Spiralizer 2.0 Cookbook. Two stainless-steel blades cut flat ribbons or 1/4"-thick spirals. Top cover has 12 spikes and serves as pusher, keeping hands away from blades. Ideal for use with foods less than 2 3/4" diam. Use with firm fruits and vegetables such as potatoes, carrots, cucumber, radishes and zucchini. Cookbook includes over 20 recipes designed for the Paderno Spiralizer—most compatible with handheld 2-blade model. Recipes provide fresh ideas every meal of the day, from breakfast through desserts. Large color photographs bring the recipes to life.
  • $39.95
    Ideal for space-challenged kitchens, this modular version of the Spiralizer folds down for slim storage. Make spiral cuts, shoestrings and vegetable "noodles" for adding new texture to pasta dishes, stir-fries and salads. Cut long ribbons of cucumber, carrots and radishes for salads, or apple spirals for apple slaw. Slice onion rings, potato chips, shoestring potatoes or curly sweet potato fries in seconds. The 3-blade Spiralizer is sold separately or in sets with The Spiralizer Cookbook or The Spiralizer Cookbook 2.0 , which include expert tips, step-by-step techniques and 20 recipes for every meal of the day. Includes three stainless-steel blades: a shredder blade for long, spaghetti-like strands; a chipper blade for long, thick spiral strands; and a straight blade for long, ribbon-like strands. Use with a variety of firm fruits and vegetables including apples, potatoes, carrots, cucumber, zucchini and more. Compact base takes up minimal counter space and folds for easy storage. Integral storage compartment for holding blades. Hand operated – no batteries or AC outlet necessary. Dishwasher safe (top rack). Available as a set with The Spiralizer Cookbook or The Spiralizer Cookbook 2.0 .