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Made by one of Japan's top knife manufacturers, ...
Description:
Made by one of Japan's top knife manufacturers, Kai Pro cutlery brings professional performance to home cooks seeking excellent value. The full-tang, Japanese steel blade is hand sharpened to a razor-like edge, and the beautiful hammered finish releases food ...
World-renowned French chef Michel Bras believes cooking, like ...
Description:
World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this knife features the optimal blade width for the precision tasks of boning ...
In Japanese kitchens the kiritsuke reigns supreme as ...
Description:
In Japanese kitchens the kiritsuke reigns supreme as the master chef's most essential knife. This all-purpose knife has a clipped tip, making the long, hollow-ground blade easy to handle. Put it to work for thin slicing of meats and ...
Named Hikari after Japanese word for "illumination," this ...
Description:
Named Hikari after Japanese word for "illumination," this paring knife from Shun - masterfully crafted and exceptionally lightweight - is distinguished by its red-accented birch PakkaWood handle and "hornet's nest" pattern. Extraordinarily sharp with a long-lasting edge, the blade ...
Named after the Japanese word for "illumination," the ...
Description:
Named after the Japanese word for "illumination," the Shun Hikari collection is masterfully crafted with stunning birch PakkaWood handles and "hornet's nest" blade patterns. This nakiri is an agile, lightweight knife for precision slicing of fruit and vegetables. Shares ...