Williams Sonoma Rub, Steakhouse is especially suited to beef and is also described as delicious on roasted potatoes, beer can chicken, pork chops, popcorn, and French fries.
Yes, it’s described as delicious on roasted potatoes, with savory garlic, onion, sea salt, brown sugar, Worcestershire sauce, and peppery spices.
It’s designed to bring classic steakhouse flavor to foods like beef, beer can chicken, and pork chops.