Williams Sonoma Rub, Chimichurri pairs especially well with steak, chicken wings, and roasted potatoes, with a lime-and-herb flavor inspired by chimichurri sauce.
Also works as a dip for vegetables and bread.
Made with parsley, cilantro, garlic, onion, and peppery spices.
Yes, it can be used as a dip for vegetables and bread when mixed with your favorite oil.
The blend combines parsley, cilantro, and lime.
Garlic, onion, and peppery spices round out the flavor.
This seasoning blend has a lime, herbaceous flavor with parsley, cilantro, garlic, onion, and peppery spices.
Ingredients include dehydrated garlic, cilantro, and dehydrated onion.
Spices listed include parsley, red pepper, and black pepper.