The trio includes Royal Russian Osetra with a briny, buttery flavor, Siberian Sturgeon with a creamy fresh-sea flavor, and Royal White Sturgeon with a creamy, nutty, buttery flavor.
- Royal Russian Osetra has large, firm, dark brown beads.
- Siberian Sturgeon has medium-sized jet black beads with a silky texture.
- Royal White Sturgeon has medium-sized beads with a firm pop.