What are the key ingredients in Williams Sonoma Mushroom Bisque?

Williams Sonoma Mushroom Bisque is made with vegetable broth, champignon mushrooms, cream, mascarpone cheese, butter, extra-virgin olive oil, corn flour, porcini mushrooms, garlic, xanthan gum, parsley and ground black pepper.

What flavors can I expect from the Williams Sonoma Mushroom Bisque?

Expect an umami-rich mushroom flavor with creamy notes from heavy cream and mascarpone, plus savory depth from vegetable broth, garlic and herbs.

What dishes pair well with Williams Sonoma Mushroom Bisque?

This bisque pairs well with a leafy green salad and crusty bread for a simple, well-rounded meal.

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Williams Sonoma Mushroom Bisque

$18.95

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Frequently Asked Questions

Williams Sonoma Mushroom Bisque is made with vegetable broth, champignon mushrooms, cream, mascarpone cheese, butter, extra-virgin olive oil, corn flour, porcini mushrooms, garlic, xanthan gum, parsley and ground black pepper.
Expect an umami-rich mushroom flavor with creamy notes from heavy cream and mascarpone, plus savory depth from vegetable broth, garlic and herbs.
This bisque pairs well with a leafy green salad and crusty bread for a simple, well-rounded meal.