What flavors are in the tartlets?

The Chutney Life x Williams Sonoma Tandoori Tartlets, Set of 8 pair buttery, flaky puff pastry with creamy ricotta, tangy feta, sweet caramelized onion, warm tandoori spices, garlic, and an herbaceous finish. Tandoori masala includes paprika, red chili, ginger, cumin, cardamom, garlic, fennel, and cinnamon. The filling also includes Parmesan, parsley, black pepper, and Italian seasoning.

What inspired this flavor combination?

This flavor combination was inspired by Palak Patel’s family recipes and her deep-rooted love for sharing meals, bringing bold Indian flavors together in a tartlet. Part of The Chutney Life collection. Created in collaboration with Palak Patel.

What is the preparation process?

Keep the tartlets frozen until ready to bake, then bake on a lightly greased sheet at 375°F for 18–20 minutes until the edges are golden brown.

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The Chutney Life x Williams Sonoma Tandoori Tartlets, Set of 8

$59.95

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Frequently Asked Questions

The Chutney Life x Williams Sonoma Tandoori Tartlets, Set of 8 pair buttery, flaky puff pastry with creamy ricotta, tangy feta, sweet caramelized onion, warm tandoori spices, garlic, and an herbaceous finish.
- Tandoori masala includes paprika, red chili, ginger, cumin, cardamom, garlic, fennel, and cinnamon.
- The filling also includes Parmesan, parsley, black pepper, and Italian seasoning.
This flavor combination was inspired by Palak Patel’s family recipes and her deep-rooted love for sharing meals, bringing bold Indian flavors together in a tartlet.
- Part of The Chutney Life collection.
- Created in collaboration with Palak Patel.
Keep the tartlets frozen until ready to bake, then bake on a lightly greased sheet at 375°F for 18–20 minutes until the edges are golden brown.