What materials are used for the blades in the Shun Classic Steak Knives, Set of 6?

The Shun Classic Steak Knives, Set of 6 feature VG-MAX "super steel" blades clad on each side with 34 microthin layers of stainless steel. Straight-edge 5" steak knife blades. Variegated Damascus-style look.

Are the handles comfortable for extended use for the Shun Classic Steak Knives, Set of 6?

The PakkaWood handles have a D shape designed to sit comfortably in hand. Handles resist moisture. Each handle measures 5 3/4" long.

What makes these knives easy to maintain for the Shun Classic Steak Knives, Set of 6?

Their cutting edges are described as easy to maintain, with hand-washing, immediate drying, and sharpening as needed. Hone once a week with regular use. Use a whetstone or knife sharpener designed for a 16-degree angle. With regular use and weekly honing, they may need sharpening only once or twice a year. Store them safely to protect the edge.

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Shun Classic Steak Knives, Set of 6

$569.95

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Frequently Asked Questions

The Shun Classic Steak Knives, Set of 6 feature VG-MAX "super steel" blades clad on each side with 34 microthin layers of stainless steel.
- Straight-edge 5" steak knife blades.
- Variegated Damascus-style look.
The PakkaWood handles have a D shape designed to sit comfortably in hand.
- Handles resist moisture.
- Each handle measures 5 3/4" long.
Their cutting edges are described as easy to maintain, with hand-washing, immediate drying, and sharpening as needed.
- Hone once a week with regular use.
- Use a whetstone or knife sharpener designed for a 16-degree angle.
- With regular use and weekly honing, they may need sharpening only once or twice a year.
- Store them safely to protect the edge.