What is the Miyabi Shiro Hollow-Edge Santoku Knife blade's Rockwell hardness?

The Miyabi Shiro Hollow-Edge Santoku Knife has a razor-sharp blade with Rockwell hardness 61. FC61 super steel blade. Double ice-hardened stainless-steel construction.

What is the Honbazuke method for the Miyabi Shiro Hollow-Edge Santoku Knife?

Here, the Honbazuke method is a traditional three-step hand-honing process that includes a mirror polish and creates an ultra-sharp 9.5–12-degree edge.

What benefits does granton edging provide for the Miyabi Shiro Hollow-Edge Santoku Knife?

Granton edging helps prevent food from sticking to the blade.

Hover to Zoom

Zoomable product image with magnification controls

Miyabi Shiro Hollow-Edge Santoku Knife

$179.95 - $189.95

[+]Feedback

Frequently Asked Questions

The Miyabi Shiro Hollow-Edge Santoku Knife has a razor-sharp blade with Rockwell hardness 61.
- FC61 super steel blade.
- Double ice-hardened stainless-steel construction.
Here, the Honbazuke method is a traditional three-step hand-honing process that includes a mirror polish and creates an ultra-sharp 9.5–12-degree edge.
Granton edging helps prevent food from sticking to the blade.