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Mauviel Copper Fry Pan

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Sugg. Price $210 $295 Our Price $179.95 $295
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Our heavy-gauge copper fry pan is made in the French town of Villedieu-les-Poêles, appropriately translated as the “revered city of frying pans.” Favored by professional chefs, Mauviel copper fry pans are heat-sensitive, allowing precise timing and providing maximum control when you're searing, frying and sautéing..

  • 1.5mm copper construction provides excellent heat conductivity and temperature control.
  • Stainless-steel interior is nonreactive and easy to clean.
  • Low, curved sides make it easy to turn or flip foods
  • Long, comfortably angled bronze handle keeps hands well away from the heat.
Dimensions & More Info
  • Made from 1.5mm-gauge copper.
  • 8" Fry Pan: 8" diam.,1 1/2" high; 1 lb. 11 oz.
  • 10" Fry Pan: 10 1/4" diam.,1 1/2" high; 2 lb. 12 oz.
  • 11 3/4" Fry Pan: 11 3/4" diam., 1 3/4" high; 3 lb. 8 oz.
  • Made in France.
Use & Care


  • Ideal for gas and electric cooktops.
  • Oven and broiler safe.


  • Allow pan to cool before washing.
  • Hand-wash; dry immediately with a soft cloth.
  • Avoid using steel wool, steel scouring pads or harsh detergents.
  • Copper will develop a rich patina over time. This will not affect the pan's cooking performance. To keep the exterior looking new, use a copper polish or a combination of lemon and salt.

Shipping Information

UPS can deliver most in-stock items within 3–5 business days. UPS is unable to deliver to P.O. boxes.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Next Day Delivery

For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.

Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.

Return Policy

At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).

For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.

We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.

Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.

For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.

More about Mauviel

In 1830, Ernest Mauviel established his namesake cookware company in Villedieu-les-Poêles in Normandy. The village had a long history of outstanding metalwork; the locals were considered experts in the craft. Today, much of the manufacturing is still done by hand using traditional processes passed down through generations of copper makers. True to France’s rich culinary history, Mauviel 1830 is a favorite in professional kitchens, where copper’s quick, even heat conductivity is essential for making delicate sauces and other French classics. Mauviel now also offers stainless-steel collections crafted with the same attention to detail as its traditional copper cookware.

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  • Rated 4 out of 5 by from Great skillet but difficult to handle. I've used this skillet about a dozen times to sear meats, cook eggs, saute vegetables, and make fried rice. As I expected from a Mauviel copper skillet, it is stick resistant, performs well, and makes for a beautiful piece of kitchen jewelry. I do however, have a major gripe about the design of the handles. The picture looks as though the handle slopes gently upwards (like an AllClad skillet). It actually slopes downward, so that picking up a 10 inch skillet with two eggs becomes a two hand job. This really bothers me. I will never understand why it is designed this way. (The 12 inch skillet does not do this). I can live with it since the pan itself is gorgeous and cooks very well.
    Date published: 2017-07-14
    Rated 4 out of 5 by from Very nice pan! I bought this 10.2 inch pan during the sale. I was worried about the copper only being 1.5 mm thick, but it holds up nicely. It is very responsive to heat although it took longer to cool down than I expected. This is my first copper pan and I make curries in it as it holds about 4 servings at a time. I do wish the sides were higher, but I guess I'll have to buy a sauté pan for that luxury. Overall it was a great buy and I would recommend it to anyone who wants an affordable way to start out with high quality copper. I did note that the SS lining did discolor more than I am used to but it's a minor factor.
    Date published: 2015-07-14
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  • What can I cook on this copper fry pan? How can I take care of it to keep the quality? Can I make grilled cheese sandwiches? Can I make scramble eggs? How can I prevent food poisoning from the copper? I really want to buy this, so please help me, thanks! 

    Asked by: Jorge castaneda
    Hi Jorge castaneda, You can cook anything that one can use a fry pan for. It's fine to cook scrambled eggs, grilled cheese sandwiches, anything you want to fry, sear or brown. Copper is 100% safe to cook in, so long as it is lined with another, non-reactive metal - this pan is lined with stainless steel.
    Answered by: Williams Sonoma
    Date published: 2019-11-04

    Will this work on induction? 

    Asked by: Innainhwa
    Hi Innainhwa, Copper cookware is not compatible with induction cooktops.
    Answered by: Williams Sonoma
    Date published: 2019-06-24

    I want to know about this pan’s number. And this pan’s handle is bronze or stainless??

    Asked by: Jessie
    Hi Jessie, Here are the pan's numbers: Mauviel Copper Fry Pan 8" 672620 Mauviel Copper Fry Pan 10.2" 672626 Mauviel Copper Fry Pan 11.8" 672630 The handle is made of bronze.
    Answered by: Williams Sonoma
    Date published: 2019-05-01
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