Williams Sonoma Maple Pecan Quick Bread Mix
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Celebrate the autumn harvest with maple and pecans – it's simple with our premium mix. For a deliciously rich loaf with a delicate sweetness, we've combined buttermilk, brown sugar and maple essence with crunchy toasted pecans. Prep is easy: just add butter, milk and eggs, then bake in a loaf pan. Serve your bread warm from the oven, drizzled with a simple glaze or spread with sweet butter or cream cheese.
- 1 lb. 2 oz.
- Made in USA.
- Enriched wheat flour (bleached wheat flour, enzyme, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, light brown sugar, pecans, buttermilk powder, natural maple flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), natural vanilla flavor, salt.
- Contains wheat/gluten, milk, tree nuts. This product is prepared and packaged using machines that may come in contact with eggs, soy, sesame, peanuts, mustard.
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Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
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If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
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Rated 5 out of 5 by jenca from Quick, easy & delicious!! This bread was wonderful. So much flavor. The texture was light and there was a nice crust on the top. The only downside was that the crust didn't last past the first day, but still... Yummmm!Date published: 2019-02-01Rated 5 out of 5 by Bunny T from Very good! Easy to make. Melted butter, milk and 2 eggs into a large bread pan. The bread is moist, fragrant and delicious. The maple flavoring is just right. I will buy it again. Highly recommend trying this.Date published: 2018-10-13Rated 5 out of 5 by Sheryl from Hack this mix and turn it into THE best biscotti I went in to my local WS store before halloween and the lovely staff there had transformed this amazing bread mix into even more amazing biscotti. They had samples out and everyone was inhaling them. I bought four bags of mix, baked them up, and then my entire family and neighborhood went crazy for them. My daughter calls them french toast biscotti. YUM! The secret? Omit the milk, shape into two logs, bake on parchment paper (two inches apart) in a 350 oven for about 20 minutes, slice on the diagonal, bake another five minutes, flip, back five minutes more....and then just try not to eat them all.Date published: 2017-12-12