Le Creuset Signature Cast-Iron Round Dutch Oven Favorite


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Le Creuset Signature Cast-Iron Round Dutch Oven

Sugg. Price $140 $570 Our Price $140 $420

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  • Rated 5 out of 5 by from Incredible Value-must have for any kitchen! I received a 6 quart Lapis Blue Le Creuset dutch oven as a wedding gift over 31 years ago. I have used it for everything under the sun. It is very well loved and very well used! It is my favorite soup-making pot. The best part is it looks literally brand new. The handle, the paint, the interior are flawless. And I have used it in the oven, on high heat on the stove for extended periods of time, and then right into the dishwasher. I have replaced literally everything else in my kitchen over the years except my dutch oven. My step-daughter just got engaged and we will be giving her her own Le Creuset dutch oven this Christmas. I can't recommend it highly enough, it is a beautiful and "worth-every-penny" staple for any kitchen
    Date published: 2017-11-12
    Rated 5 out of 5 by from Expectations met! OK I have to say that my expectations have been met! I have previously owned a few pieces of Lodge cast iron cookware for the last 3-yrs until I finally broke down (and went broke!) and bought Le Creuset. The interior finish is much smoother and this makes Le Creuset much more stick free and easy to clean than Lodge. The Dutch oven has a larger bottom surface area for better more even cooking. The lids are tighter, the finish is more refined, and the colors are beautiful. I could go on and on. Wish I hadn't spend the couple hundred dollars on Lodge in all and just invested in Le Creuset from the start. I purchased the 5&1/2 quart round Dutch oven in white, the braiser in matte blue. Love them. See my pics of gnotche and creamy chicken with broccoli.
    Date published: 2017-07-12
    Rated 4 out of 5 by from Le Creuset is a needed, quality cooking tool I have several pieces of Le Creuset that I often use at least weekly. I love the WS selection and their exclusive colors. Yes, they can be pricey- wait for a sale. But, they are indispensable in the kitchen for serious cooks! Why? Because, properly used, they do what other cookware can't. With tremendous heat retention and capacity, they braise any meats, vegetables, or starches, and can make gratins and bread! They do have a service lifetime, often decades, but they are worth it. The key is to brown meats or sautee food at low to medium heat on the stovetop. Let the pot heat up for a while at that temperature and use plenty of fat. Brown in batches so as not to simply steam food. Also, let cool before cleaning, and you will not get the fine cracks in the enamel that occur with overheating and rapid cooling. WS is a playground for me and I can be very self-indulgent, but everything is of superior quality. Remember, most Le Creuset items can be multi purposed for more than their advertised use, so do some research and choose wisely. As noted by many reviewers, it is also a very attractive way to present food on the table, especially for large sittings. Enjoy!
    Date published: 2017-02-23
    Rated 5 out of 5 by from Great dutch oven This is a versatile pan, great for stews and roasts. Plus easy to clean and comes in great colors.
    Date published: 2017-02-09
    Rated 4 out of 5 by from Love Le Creuset but sad to find marks on it I love Le Creuset and have quite a few pieces. Many were purchased at an outlet, but I wanted to get the 5.5 qt in a new color - French Grey (I have all red) - and had a WS gift card to use. I was disappointed at the marks I found on this piece, expecting brand new and not an outlet product. I may return it, but I had to tear the box apart to get it out (after re-boxing it; my husband wanted to see it) so not sure. I like the grey, and I like it with the red. I also like the size. Just disappointed .
    Date published: 2017-01-08
    Rated 5 out of 5 by from Great Risotto Pan I have six other Le Creuset Cast Iron Pans, and this one might be the last one I purchase. I love using all of my Le Creuset pans and have one for each of my cooking needs. This one will be used for Risotto, and I have also used it for mashed potatoes. It is so nice that I even use it to serve from right on the table when placed on a trivet. This pan is the first I have purchased with a matt finish and I am very pleased with the new look of it in Anchor Gray. It goes well with the rest of my kitchen décor and meets all of my cooking needs. I like the cast iron dependability for even heat distribution and the easy interior glaze that is easy to keep clean with the use of Bon Ami when needed. I have many types of pans, but the Le Creuset and Staub are my most beautiful.
    Date published: 2016-12-17
    Rated 3 out of 5 by from Bait and Switch William Sonoma is great as well as this pot. However, I am extremely disappointed that every time I order something, several days later it goes on sale plus free shipping. I cannot tell you how many times this has occurred and cost me anywhere from $20-40 dollars for an item!!! This very item was sent as a wedding gift as an example!
    Date published: 2016-12-09
    Rated 5 out of 5 by from Cute little oven I've been using this Dutch oven to make gravy. I can use it instead of a gravy boat on my table for every day meals, and have one less dish for the dishwasher. I'm very pleased with it.
    Date published: 2016-09-13
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