Jeremy Scheck: Cooking Smarter, Friendly Recipes with a Side of Science includes 81 recipes across different courses, from mains and sides to pasta dishes and desserts.
Honey Lemon Chicken
Sheet Pan Teriyaki Salmon and Veggies
Mac and Cheese Orzo
Pretzel Blondies
The book shares simple, tasty recipes alongside reliable kitchen know-how for home cooks.
Focuses on understanding why a recipe works
Built around "culinary literacy"
Yes, the recipes are designed around easily available essentials and kitchen staples.
Uses easily available essentials and kitchen staples